Scopri il migliore ristorante di cucina americananella città Roccagloriosa della Salerno

15/08/2024: Nightmarish cuisine and service. We went recommended by friends and after reading the reviews and seeing the photos of the dishes. Nothing more inconsistent. Prices too high for a starred restaurant, shame about the paper tablecloths and a service that is truly too naive. We had gorgonzola and peach risotto. It turned out to be too far behind in cooking and really bland. Although we pointed out that the rice was undercooked, the dish was not replaced. After about ten minutes we were asked if we wanted to have it done again. IT HAD TO BE DONE DIRECTLY AND IMMEDIATELY WITHOUT EMBARRASSING THE CUSTOMER IN THE DECISION. The dish was considered gourmet but I think they should inform themselves and study to know the value and quality of a dish considered gourmet. Furthermore, they increased the price directly in the bill without considering what was written in the price list because, according to them, this was not up to date. 16 euros for a paltry amount of rice with gorgonzola and 4 pieces of peach on top. A trattoria claiming to be a listed restaurant. So much presumption...all smoke. I suspect that the positive reviews aren't exactly true. Bad experience...paid a lot for an empty belly!!

15/08/2024: A total hole in the water. We ordered 3 first courses and a second course, the courses were not served simultaneously but the meat first and after a couple of minutes two first courses, and the third first course with even more distance. The risottos were served well behind their cooking and after pointing this out to the waiter, he did not promptly replace the dish, but asked us what we wanted to do, embarrassing us greatly. After some time the waiter served us another portion of risotto to apologize for what had happened, this time with the correct cooking, but still leaving the risotto that wasn't right at the table. The portion of the paccheri was small. The meat, highly praised by the waiter, did not meet the expectations also shown by the photos of the reviews, the taste was bland and insipid, probably among the worst meats I have eaten. The side dish, which had been taken together with the second course, arrived as a different course as it was not possible to eat it together with the meat. A "glass" of wine was also taken and I put quotation marks because the quantity was less than what is usually served. The last surprise was the bill because they made us pay for the "gourmet" risottos with an off-menu price of €16 per dish with the excuse that they had not yet updated the menu, when on the card the price of the risottos is €12