I migliori ristoranti di cucina altre cucinenella città Badia polesine della Rovigo

01/09/2025: I went to a wedding anniversary. Onion, wonderful welcome, we had an exceptional lunch, appetizers in abundance, first courses served hot and refined, delicious fish, and to finish lots of desserts and ice cream cakes

12/01/2026: Unfortunately, it was a bad experience. After being invited to sit down, I waited almost 20 minutes for a girl to come and take my order. Seeing that she was still talking to a guy at the counter and minding her own business, I politely asked if I could order. Somewhat pissed off, she replied that she would come over, so I waited another 15 minutes, but she continued to ignore me. So, after 40 minutes of pointless waiting without having consumed anything, I decided to leave, and the girl even laughed in my face after saying goodbye. It's better to carefully select the staff and train them in good manners.

11/01/2026: For the third time disappointed, I tried and tried again because I always said mistakes can be corrected but now never again in my life, I ordered a cake for my son's birthday, they got the photo wrong, the creams chosen were pastry and mascarpone with gianduia that wasn't even there for 20 people I paid a good €100 making me bigger than requested, but not for the money paid at the ordering stage I asked the price they said €30 per kilo, once I got it things changed they said that after 12 people it is no longer per kilo but for each slice €4.50 crazy the other 2 times still mistakes the first time the cake had no decoration except some fruit thrown on top then the second time the cream that was supposed to be chantilly was simply cream never again I don't recommend at all when ordering cakes, it ruins the most beautiful moments