Scopri il migliore ristorante di cucina altre cucinenella città Monteleone d'orvieto della Terni

06/09/2025: The restaurant is very welcoming, and the staff is helpful and polite. We ordered two appetizers, the tartare and the carpaccio. The meat itself is good, but the truffle is tasteless. We specifically chose the restaurant for its selection of black truffles, but unfortunately, we weren't satisfied. We then ordered a second course, two slices of porcini mushrooms and truffle. The porcini mushrooms seemed to be preserved in oil, and the truffle was barely noticeable. Furthermore, the meat was undercooked, resulting in a very rubbery texture. We're sorry to leave a bad review, as it's clear there's a lot of research and passion behind this place, and the staff are very nice, but I don't think we'll be back.

01/09/2025: A nice place, if I may make a suggestion: when there is a woman at the table, she is always served first. I had all the courses last... very serious when you want to create a restaurant of a certain level. And another small point about the porcini mushrooms in the tagliata. I would have preferred them frozen and cooked on the spot, not in oil....