I migliori ristoranti di cucina altre cucinenella città Riposto della Catania

30/03/2024: Very good cocktails, friendly waiter

17/03/2024: A refined and welcoming place where you can spend pleasant evenings accompanied by excellent cocktails with attention to every detail and good food prepared with excellent quality ingredients.

06/02/2024: Visiting this place was a somewhat disappointing experience. The staff, instead of embodying the nobility of hospitality, demonstrated a clear lack of courtesy, revealing dismay when you wanted to pay by card rather than cash (as if we were in the Middle Ages...). The cashier's dismissive attitude contributed to an atmosphere of unease, which was amplified by the total absence of receipts, as if transparency were something foreign to this activity. Prices, moreover, turned out to be excessively high, turning even the purchase of banal rustics into an economic affliction. The quality of the dishes, unfortunately, betrayed my expectations, revealing a lack of effort in preparing an edible feast. In summary, my visit to this place marked a sad decline in the art of hospitality and gastronomy, leaving me wanting to never repeat a similar experience again. (And use this blessed position, you guys!) Edit: the owner's response confirms what was reported in my review, namely a total lack of courtesy and propensity for controversy. If a customer doesn't have cash available or simply prefers to pay by card, a reaction of amazement like the one I had to endure once I arrived at the cash register is not tolerable. The excuse of commissions is a STORY that no restaurateur now brings up to justify himself. Plus, it's not even the first time you haven't issued receipts, I don't think it's even necessary to ask you. First of all, learn the art of humility and take the criticisms addressed to you (even quite frequently judging by other reviews) as ideas for improvement, both from the point of view of the relationship with customers and from the point of view of the quality of the dishes offered .

03/02/2024: Mamma mia arancini cannoli biscuits tried everything very good I would move there