I migliori ristoranti di cucina altre cucinenella città Pietra ligure della Savona

20/08/2024: At the entrance to the restaurant there is a rather small corridor of stairs where you can find some cobwebs on the ceiling... when we actually entered the restaurant a waiter announced to us that the pizza could not be ordered later when they came to pick up the pizza. order the staff introduces themselves saying to order more identical types of pasta (there were 9 of us) after about 50 minutes they show up (the place was not full in fact there were about 8 tables) the food in the end was good... rustic environment with a terrace wide and a little narrow inside, in the end I would recommend it

18/08/2024: It is possible that the evening was unfavorable for the pizza chef, indecent dough

24/07/2024: 2pm: 2 customers sitting at the outside tables, the place literally empty. I ask for a stuffed toast to take away, which costs 6 euros but when I pay at the cash register it goes up to 7 "ah, sorry but those are the new prices", I pay without protesting. After 10 minutes, and no one else in charge, I'm still waiting. A girl in the doorway monitoring the tables outside, another (the only Italian) fiddles with the coffee machine, in the kitchen a man slices and grills the necessary vegetables. After a total wait of 20 minutes on the clock I lean against the counter and at that moment I see that the aforementioned chef slips the vegetables onto the floor. He looks around and puts them back on the cutting board. At that point I protest and the girl behind the counter offers me an incomprehensible refund(?) of 3 euros. Days later I still wonder for what reason... I ask and get the 7 euros and I leave, convinced that that vegetable would end up on my toast, and wondering how they manage the orders with the place full. Beautiful packaging, service and hygiene questionable to say the least.

24/07/2024: tourist resort bar had a coffee courteous and fast service

17/08/2024: Only place found open at night for 2 pizzas, good but dough to be improved. It seems that the pizza chef uses too much semolina before sending it into the oven.

15/08/2024: Siamo arrivati alle 21:30 di mercoledì 14 agosto temendo di trovare poco o nulla. Abbiamo invece potuto scegliere con calma: tutto era ancora disponibile. Pizze molto buone, servizio curato, gentilezza e velocità. Ottimo rapporto qualità prezzo.