I migliori ristoranti di cucina altre cucine in Udine

25/08/2025: A disappointment. The scallops au gratin were three half-scallops, a bit of breadcrumbs on top, and no seasoning whatsoever. The ravioli, which were supposed to have shrimp sauce, were instead filled with cherry tomatoes and zucchini (if I order one thing, I don't see why something completely different should arrive). The desserts (obviously packaged) were dry. The service was questionable; four waitresses twiddling their thumbs, the dining room with only a few tables occupied, and they couldn't even bring the dishes more or less all at once. On top of that, you had to wait forever for everything, be it a piece of bread or a coffee. The bill... exorbitantly high. There were at least three people in the dining room, two brunettes and a pseudo-blonde, one of whom spoke rather broken Italian. If the desserts are homemade, I'm Santa Claus. Besides, those were the least of the problem, since they tasted good anyway. 🤣 Anyone who had a bad experience and had the courage to write about it was in the "wrong place." Luckily, you went bankrupt, or you would have had to find new answers for the reviews.

10/07/2025: Ordered at 9:20 PM on Deliveroo. At around 11 PM, I received a notification that the order had been cancelled. I called the restaurant to explain, but they didn't answer. Shame on me.

29/03/2026: Very nice cafe in Lignano Pineta. Friendly staff. Definitely worth trying again!

27/08/2025: We ate at the restaurant today and the waiters were all very attentive and friendly! It was completely full, but everything was quick and the food was excellent. We'll definitely be back!

19/08/2025: Breakfast was poor. Being Italians, we prefer sweet foods, but at this hotel, breakfast was mostly savory. They had more cold cuts than sweet options. Only two types of croissants, and rarely any cakes. Service was almost nonexistent. We constantly had to alert the staff when water and cups were out.

09/06/2026: We went for a beer before concert in nearby venue. Place was packed with metalheads. Service was super slow but super friendly. Long line for unisex toilet. Cool atmosphere.

08/06/2026: There's an event at the Alpe Adria Arena, but you can't take advantage of it. Four industrial beers for €30, presumably without a receipt (which I didn't receive), are illegal theft. Next time, we'll go to the venue later!

09/06/2026: Historic relaxation corner of the city.

10/05/2026: Interesting experience. We sit at an empty table, then move to ANOTHER empty table because it was cold in the initial area. We order calmly, and everything seems normal. After a while, a couple sitting next to us starts talking about how "others are arriving," until we magically become 12 people in total. No reservations, no reserved tables, simply the desire to occupy the area where we were already seated. At that point, the pressure begins: first the request to move, then the second request, then the immediate announcement that we would have to leave the table to make room for the arriving group. So, apparently, the criterion now is: whoever arrives later but is more numerous wins. It doesn't matter if other customers are already seated, have already ordered, and have been there first. I also appreciated the final lesson in "kindness," obviously directed at us and not at the people who were trying to occupy tables already occupied by other customers. We left without eating, but at least we learned a new way to manage seating.

04/05/2026: Unfortunately, my experience at this bar was disappointing due to the rude attitude of the staff.

27/04/2026: I've never had such a small lasagna in my life, it tasted ok, but it must have been old because I couldn't cut through the bottom part. My wife had the piadine and the prosciutto was so thickly sliced ​​you couldn't chew it. I like Udine and I'll go back, just not to this place.

05/11/2025: I'm giving one star not for the quality but for the exorbitant prices, and I'm not the only one complaining. The price of a €2.50 graffa is incredibly expensive, considering the raw ingredients cost about €0.50. It's increased threefold since this summer!!! It's shameful how they want to take advantage of us!!! You've lost a customer who often bought arancini and other treats too! Goodbye

17/10/2025: Everything was delicious, I came back here after years and the taste of the food was always perfect, but the inside of the iris was very disappointing, for what it costs, they could stuff it a little more, you have to taste the pistachio at least a little, it seemed empty 😅

05/06/2026: I've been drinking spritz in Piazza San Giacomo for many years, but this is the first time I've seen a service charge on the receipt (a mandatory 10% tip is required). Avoid.

03/06/2026: It's a place that thrives on being in the square, but the cocktails are mediocre, the glass of Ribolla half empty. The bill is also "creative," as they add a "table service charge."

12/10/2025: I asked for information on a quality product from our Friuli region. I was given the wrong answer the first time, walking in a hurry, and the second time with my back turned after specifying that it had a different origin. Come on!

26/08/2025: Very close to the beach, the bar is cute and welcoming. The waitress was friendly. It's a shame they didn't have the pancakes we wanted to try (the batter ran out from the weekend), but I settled for a yogurt bowl with bananas and strawberries. It was small for the price (€5.90) ​​but refreshing, even though it was missing some ingredients like the chocolate chips. I also ordered an iced matcha latte with strawberry. What I got was a slop with industrial strawberry syrup, brownish matcha that didn't taste like matcha, and a layer of milk that didn't even mix with the rest. Unfortunately, it was undrinkable! For €5.00, the strawberries should at least be fresh and made on the spot, and the matcha should taste like matcha (either too little was used or it wasn't good quality). I'm speaking from having tried quite a few; in fact, this drink has been available in Milanese cafes for a while. Before suggesting the latest trends, it would be best to test them out! It's a shame, because I've been wanting to try their breakfast options for a while!