I migliori ristoranti di cucina altre cucinenella città Cesena della Forli'-cesena

14/01/2026: A welcoming place where you feel like you're among friends. Highly recommended for beer lovers, with a wide selection of quality beers. The food is also excellent; I recommend trying the chocolates (handcrafted, of course) paired with the beer. Let them do their thing, they'll amaze you!

06/01/2026: Very surly and unfriendly, with little customer service. The fries aren't good because they're not fried. It's a beer bar, but they could even save a bottle of wine for those in a group who don't drink beer.

01/03/2026: I went to Il Portico pizzeria on Wednesday evening and was truly satisfied. I tried the Carmela pizza, with tomato, corte d'assise sauce, fried meatballs, and basil, as well as a Margherita with baked potatoes. I also tried the skin-on French fries and the carbonara frittatina, but that was the only dish I wasn't entirely sold on due to its somewhat bland flavor. Finally, I finished with a truly excellent tiramisu. Everything else was impeccable: the flavors were well-balanced and the presentation was meticulous. The staff was also friendly and helpful, and the atmosphere was welcoming and pleasant. The prices are average, but the quality of the dishes makes them more than adequate.

24/01/2026: I ordered takeout and they got the order wrong

28/02/2026: Top-notch food, truly delicious and paired with excellent wine—nothing to complain about, perfect! Online booking is super convenient, no waiting, and fast service!

20/02/2026: Osteria Michiletta is a historic inn, over a hundred years old, and the only one in Cesena still designated an osteria. A truly historic story, where the establishment continues to thrive, remaining open to the public for those who appreciate excellent cuisine. A food culture that is, first and foremost, the knowledge of eating and enjoying the food of Romagna and other regions of Italy. A culture that dates back to ancient times, to the Middle Ages, to the Roman Empire and the Renaissance, and is contemporary to the present day. And lastly, inside you'll also find an excellent wine shop, with excellent wines from Romagna and various Italian regions.

19/01/2026: I've been frequenting Casamadie for over a year now, and over the years I've noticed both positives, such as the wide and unique selection of sweet and savory baked goods, the equally unusual hot drinks, and the lunch specials, as well as negatives, such as the complete lack of service—it's all self-service (except for lunch specials), the lack of attention to table cleanliness (several times I've had to move several dirty cups and plates from previous customers), and a decline in the quality of the products I mentioned earlier, especially the baked goods, which are sometimes dry and lack a fresh appearance and flavor, but are certainly not cheap. The service may be lacking, partly because the staff is truly sparse, and I don't expect more from the few employees than they already have; I'm simply turning to the right people. Lastly, the music is sometimes excessively loud. That said, Casamadie remains a good option in the historic center.

05/01/2026: It's a place where you can enjoy a quick breakfast and lunch. The food is excellent. The atmosphere is very pleasant. Space issues and inappropriately open doors.