I migliori ristoranti di cucina altre cucine internazionale in Treviso

21/08/2024: Excellent meat restaurant. Fair prices and excellent service. Absolutely recommended.

03/08/2024: Cozy place, very kind staff and top food. Prices a little high but you pay for the quality.

22/08/2024: The menu is very particular, everything delicious, excellent choice of beers. Maybe I would avoid suggesting a 7% Chimay as an alternative to the 3.5% Dupont.... let's say that both the grade and the profile are a bit different... and some inexperienced customers might be a little surprised... Still, a great place.

03/08/2024: The maximum rating is a must! Truly a pub outside the "city chaos". Excellent food and a choice of beers that would be the envy of a winery!!! Of course you can't compare the price to a fast food sandwich.... the quality should be matched in the right way. Personally I found the price in line with the quality of the products. And I can only recommend this place. I highly recommend booking!!!

11/08/2024: Fantastic service and food. We will return.

03/08/2024: Delicious pizzas, plenty of choice. Very friendly staff, Ambiance....well, lots of tables, it is a real, typical Italian pizzeria.

02/07/2024: According to the info on the website, they should have been open. We go across town and the restaurant is closed. No information.

26/06/2024: Ristorante consigliato da altri ristoratori. Cena con amici. Bella location, nascosta nel cuore di Treviso. Locale un po' retrò nella presenza, ma proprio per questo affascinante. Personale professionale, gentile e solerte. Nel suo complesso il rapporto qualità/prezzo l'ho trovato bilanciato. I piatti consumati, buoni, ma non eccezionali. L'impiattamento adeguato. L'apparecchiatura elegante nella sua essenzialità. Ci tornerò sicuramente per confermare la mia prima impressione con la speranza di migliorarla.

01/09/2024: I had the pleasure of collaborating with Spazio Caffelarte for an event organized in Treviso which required take-away buffets. Availability and friendliness that made me choose them, beyond the variety of products. The food was delicious and attention was paid to the smallest details even in the presentation.. The punctual delivery then allowed us to enjoy everything impeccably. It was an experience that led me to consider the bar a certainty that I can count on in my next events. Thank you

11/08/2024: Nice large room, usable outdoor and indoor space. Good service. Prices normal.

08/08/2024: Elegant and welcoming environment. Frayed pizza, courgettes and buffalo mozzarella, tasty and light. Sliced ​​tuna with fennel and orange salad, mouth-watering.. The ravioli were something out of a fairy tale.. Last but not least.. My sister's girlfriend asked for and very kindly obtained a combo of two desserts freshly made by the chef. The only flaw... if I may say... the horse at the counter with a long snout. Luckily the bartender knows what he's doing. We will be back.

08/08/2024: Elegant and welcoming environment. Frayed pizza, courgettes and buffalo mozzarella, tasty and light. Sliced ​​tuna with fennel and orange salad, mouth-watering.. The ravioli were something out of a fairy tale.. Last but not least.. My sister's girlfriend asked for and very kindly obtained a combo of two desserts freshly made by the chef. The only flaw... if I may say... the horse at the counter with a long snout. Luckily the bartender knows what he's doing. We will be back. <3

21/08/2024: Young and well-trained staff, friendly and very helpful, the breakfasts and dinners are tops

18/08/2024: Good value for money. Clean, room a little dated but there is everything you need. We stayed two days and made use of the swimming pool and also had dinner. You can also enter the pool without staying overnight and there is a bar and they serve cold dishes. Excellent dinner! The friendly staff except the breakfast waiter who whistles, when there was a bit of crowding he was unable to follow everyone and in fact complained that we had all gone out together to "play a trick on him" (a joke that foreigners don't they understand but the Italians do). One customer had to make his own scrambled eggs after he burned them in the first place. He didn't apologize. A 4 star should also be seen by the staff because unfortunately today it is a quality that does not go unnoticed