I migliori ristoranti di cucina altre cucine internazionale in Brindisi

07/08/2025: We visited this restaurant last night (August 6), encouraged both by word of mouth and the excellent reviews. The restaurant is located in the historic center, so parking may be a challenge. However, we were lucky: we found a paid spot about a hundred meters away. The restaurant appears to have been converted from what was probably a private home, so don't expect large reception rooms, but rather rooms adapted for the purpose, with tables set up wherever possible, including outside. Let's be clear: if you follow a specific diet or prefer à la carte dining, this might not be the right place. The menu is fixed, with no menu, and offers three options for 20, 25, or 30 euros, differing only in the number of courses (more or less starters and main courses). All menus start with 12 appetizers (yes, twelve!) offering a veritable array of typical Apulian dishes: dairy products, eggplant, zucchini, fava beans, capocollo... a journey through traditional flavors. Nothing like gourmet cuisine: here you dive into the past, into those genuine flavors reminiscent of Sunday lunches with your parents and grandmothers. It's true traditional Apulian cuisine, unfussy yet rich in authenticity. We chose the €20 menu, which included a second course, and opted for the mixed grill. Truth be told, we were already full after the appetizers, but with chicken livers, bombette, and the like... how could you say no? The price also includes water and, in our case, half a liter of local red wine. What more can I say, except that the welcome was exemplary? An experience we recommend to those seeking authentic flavors, generous portions, and a family atmosphere. It will be added to our list of restaurants to return to, perhaps for lunch :-)

02/08/2025: Excellent quality food at a very reasonable price. Friendly and very efficient staff.

10/08/2025: If you're staying in Rosamarina or the surrounding area, you can't miss Taverna da Maurizio!

08/08/2025: We've dined at this restaurant several times, always with satisfaction, but tonight we were the subject of a truly unpleasant experience. We arrived promptly at 8:30 PM, the time of our reservation, took our seats at our table of four (two adults and two children) and quickly chose our order. The area around us was almost empty at first, but in the following minutes several other groups arrived, and they were all served before us. The common thread: they were friends of the owner and/or "high-spending," as it's now fashionable to say. In one instance, we pointed out to the owner that we'd arrived before those he'd ordered from, but he denied it, claiming they had arrived first. The only table sharing our experience was, coincidentally, composed of only three people. After half an hour of waiting and futile reminders, we decided to get up and leave, explaining our reason to the waiter who had just appeared. The owner, after overhearing our conversation, told us as we were leaving, "This isn't a place for you." I won't add anything else.