I migliori ristoranti di cucina altre cucine internazionale in Genova

26/03/2025: A very welcoming place where you can enjoy excellent meat, both raw and grilled, from delicious cows (primarily scottana and limusine)

15/02/2025: Back for the second time. I really appreciate this place for the choice to use short and direct supply chain products. Mostly Ligurian, including garlic (from Vessalico)! Organic meat It happens that things are missing from the menu because, by sourcing from small local companies that do not produce in industrial quantities, they quickly run out. They are very competent Even the wine list...many are very local and particular, then, to please everyone, there is no shortage of "foreign" ones. The same goes for beers. Yesterday I tasted an excellent Happy Strong Ale from the Busalla Brewery, so tasty that it seemed like an almond had been added to it! The desserts are homemade And the informal but classy environment. I really like it and a strong motivation to come back again and again is listening to the explanations of the very kind and knowledgeable owner who provides precious and detailed information on everything served! Thanks to him I discovered that IPA beer has the peculiarity of a high hop content which was used, thanks to its natural preservative properties, by the English for long ship journeys to satisfy the demand in India during Colonialism. The meat is very good, I prefer pure meat without contamination from various sauces. Even the vegetables are special! You can also choose to opt for an aperitif with tastings of cured meats, Ligurian cakes, etc.

15/03/2025: I waited 1 hour and 15 minutes for a takeaway pizza

15/03/2025: the pizza arrived after 2 hours of waiting for a takeaway delivery, cold and damp, 4 calls.