Scopri il migliore ristorante di cucina altre cucine internazionalenella città Vallata della Avellino
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Vallata
21/04/2025: I was there for lunch yesterday, the dishes were very cold, the lasagna, the cheese had clotted, the baked lamb with potatoes was inedible, the omelette in the starter was freshly taken from the freezer, the only pleasant thing was the beans with pork rind, never to be returned again
21/04/2025: excellent!
The 4 of us arrived on Easter Monday and they made us sit right away, I'll start by saying that we were there by chance.
excellent food, cooked very well and with a tasty flavour, beautiful location.
We met the owner Salvatore, a very nice and helpful person, he knew it was my birthday and offered us a sweet (off the menu) with a candle and also a bottle of prosecco.
We will definitely return for an event, HIGHLY RECOMMENDED
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