Scopri il migliore ristorante di cucina altre cucine d'europanella città Noventa di piave della Venezia

19/02/2025: Excellent, on Gianvito's advice we ate an exquisite hot seafood appetizer. Canestrelli, scallops, sea lions, canoe, crostini with red snapper, polenta and stewed cuttlefish, grilled tuna, scampi in tempura, octopus and calamari, all deliciously prepared and plated with care, followed by a plate of tagliolini with delicate and super good scampi cream. We concluded with the "crostoli", a typical dessert of the carnival period prepared by Mrs. Katia. Good coffee. Experience to be repeated. I don't drink wine but I noticed very important labels. Advised

12/01/2025: Excellent dishes, with excellent wines. Maybe the wait was a little too long but overall it was a pleasant evening. The gyoza were truly superb.