I migliori ristoranti di cucina altre cucine d'europanella città Montagna della Bolzano/bozen

17/10/2025: The apple strudel with shortcrust pastry was amazing.

10/10/2025: The place looks aesthetically pleasing, but unfortunately the substance leaves much to be desired. We ate little and poorly. The promises of garlic-free dishes weren't kept, and for the children—where the menu included cutlet and fries—we were left with gnocchi and completely unseasoned boiled pasta. We even had to ask for oil to dress it. All the tables were missing bread or any accompaniments, and the staff seemed poorly trained and disorganized. The grilled meat, which was supposed to be the main course, turned out to be a disappointment: the portions were small, the food was gone before everyone could eat, and some promised dishes (like the grilled cheese on the menu) never arrived. Overall, a nice place on the surface, but extremely disappointing in substance: small portions, a menu not followed, and inattentive service. It's a shame, because the promise was good.