Scopri il migliore ristorante di cucina altre cucine d'europanella città Monticelli brusati della Brescia

18/12/2024: We had lunch at Hosteria Uva Rara during our trip to Italy earlier this year. What a treat! A Michelin-star rated restaurant, and it was obvious why that distinction has ben bestowed on the restaurant. Everything from start to finish was excellent. Cured meats, to fried battered vegetables, to Casoncello, to Tagliata, with sliced beef steak as a main course and fresh fruit pie for dessert. Our chef-created special menu was superb. Red and white wines accompanied the meal and paired perfectly with the courses. Service was impeccable. A gorgeous restaurant, and a fabulous meal. Highly recommend.

09/12/2024: A chic rustic house, a piano, a lit fireplace, and another elegant and more intimate room. refined cuisine, right portions, delicious dishes, from trout carpaccio, to pigeon, pink ravioli, calamarata, exquisite bread, and many other courses. Pavlova, my favorite dessert that is not found around, creme brulé lavender and mimosa. Impeccable service. Top.