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Ristoranti
Emilia-romagna
Parma
Parma
Zefiro

Zefiro In Parma

Via Pertini, 10 A Parma
+39 0521 487802
6,9

Basado en 141 opiniones encontradas en 2 webs

tend

259
Di 864
in Parma

I clienti commentano i loro piatti di...

pizza pesce dolci pasta fritto tiramisu vongole
Italiana, Pizza e Pasta
Parma

Gestione recensioni

Recensioni Nota
TripAdvisor 116 6.6
Recensioni Nota
Google 127 8.2
The sourdough pizza is really good, and the prices are absolutely fair. Unfortunately, the place is a bit noisy, though I've noticed that's mostly due to the tables...
Più commenti
in Google
.
27 Gennaio 2026
8,0
I ate well, I spent the right amount of fresh fish, I would say perfect
Più commenti
in Google
.
21 Gennaio 2026
10,0
Traditional pizzeria, with various doughs, but the regular one is good and light, with generous and tasty toppings. Very noisy.
Più commenti
in Google
.
19 Gennaio 2026
8,0
A good neighborhood restaurant-pizzeria that has remained true to itself. Aside from a few small (and forgivable) imperfections, I always enjoy coming here. The service is excellent: fast, friendly, and courteous. The prices are fair. The ambiance isn't, in my opinion, impeccable, but it has its charm and is still pleasant and welcoming. I particularly enjoy their pizza: I really appreciate the fact that they offer alternative/whole wheat doughs. Keep up the good work!
Più commenti
in Google
.
09 Dicembre 2025
8,0
Zefiro in Parma is a guarantee. ​I tried the spaghetti with bottarga and it was very good. The staff is really kind and attentive. ​The atmosphere is informal and pleasant. The price is fair for the quality, especially for the seafood. ​I highly recommend it!
Più commenti
in Google
.
09 Dicembre 2025
10,0
We had pizza with friends (a small group of four), the place was very tidy and well-maintained. Once everyone arrived, the service was very fast between ordering and being served: we didn't all order pizza, but we all received our dishes at the same time, so no one had to wait. The pizza was good, and there were several varieties to choose from, including kamut.
Più commenti
in Google
.
09 Dicembre 2025
8,0
At lunch with a friend, I ate excellent spaghetti with clams.
Più commenti
in Google
.
08 Novembre 2025
10,0

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17/03/2026: A small, spartan restaurant in a charming location in Stagno di Roccabianca. A place that comes into its own in the spring and summer, thanks to the large open space overlooking the small lake. The restaurant's strong point is undoubtedly the hospitality and kindness of the owners. I've been there several times with friends for aperitivo and decided to try it for dinner as well, and I was more than satisfied with both the quality of the food and the staff's handling of unexpected events. Since they didn't have the buns for the burgers (it was a Tuesday evening, so I imagine supplies were a bit low), they served us two burgers each, wrapped in packaged buns, as they typically use smaller ones. All things considered, I think the double burger was larger than the regular one. I highly recommend ordering the kiwi and chocolate for dessert. A pleasant discovery that I'll definitely order again.
15/03/2026: We had a takeaway pizza. The dough was very hard and "tiragna"... sorry, but I can't translate this feeling from dialect. The eight of us couldn't cut it, we ended up tearing the slices. After a long chew, it wasn't even bad. I'd revisit the dough.
6,9
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Recensioni

Laghetto San Cipriano

17/03/2026: A small, spartan restaurant in a charming location in Stagno di Roccabianca. A place that comes into its own in the spring and summer, thanks to the large open space overlooking the small lake. The restaurant's strong point is undoubtedly the hospitality and kindness of the owners. I've been there several times with friends for aperitivo and decided to try it for dinner as well, and I was more than satisfied with both the quality of the food and the staff's handling of unexpected events. Since they didn't have the buns for the burgers (it was a Tuesday evening, so I imagine supplies were a bit low), they served us two burgers each, wrapped in packaged buns, as they typically use smaller ones. All things considered, I think the double burger was larger than the regular one. I highly recommend ordering the kiwi and chocolate for dessert. A pleasant discovery that I'll definitely order again.
15/03/2026: We had a takeaway pizza. The dough was very hard and "tiragna"... sorry, but I can't translate this feeling from dialect. The eight of us couldn't cut it, we ended up tearing the slices. After a long chew, it wasn't even bad. I'd revisit the dough.

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