Zeb In Firenze

The food is very tasty, but the experience is uncomfortable. The chef is not welcoming, he reads the menu to you in a hurry, expecting you to have already made your decision in half a second. If you asked him to repeat the explanation, the chef would roll his eyes. It seemed forced to order the first course, second course and dessert. We asked to take a picture of the wine label, because we liked it a lot. We asked the chef's mother, who seemed a little more friendly. We received a resounding "no", without explanation. But the food is tasty. The experience, overall, however, is hostile. The pear capelletti is a highlight, very tasty.

Outstanding food and wine, cozy and personal venue. Chef was concentrated in his craft, his mother was lovely and the bus boy was attentive.

Very tasty, pleasant atmosphere, the chef explained everything and selected the wine. A very good place to sit quietly and in style. Michelin also recommends it.

Michelin and Bib Gourmand restaurant! Although I didn't make a reservation, the restaurant didn't open at opening time, so I was drinking wine and taking a break at the restaurant across the street, when it opened about 10 minutes later. The service was very attentive, with the server holding a blackboard and explaining each dish, including primo and second. First of all, the ricotta cheese and truffle ravioli had a classic Italian flavor and was fragrant and delicious. Next, I ordered the stewed beef wrapped in vegetables, and the red wine-based sauce had a strong celery aroma, which was great to my liking. The dolce had a pleasant orange flavor, and although it was relatively large, it was edible. It's a little far from the center, but it's quiet. I think it's a good shop to stop by on your way to sightseeing, as it's close to Ponte Vecchio. It was delicious! thank you!

Andiamo in gastronomia, ma a cena. Immaginatevi il bancone di una gastronomia circondato da una libreria di bottiglie. Il titolare al centro che racconta il menu e la madre che orchestra in cucina rivisitazioni gourmet dai sapori toscani. Paste fresche, secondi stufati e rielaborati, dessert homemade. Locale innovativo, intimo, anche se conviviale con pochi coperti. Un'esperienza singolare sotto il Forte Belvedere per turisti e non. Non adatto a commensali frettolosi.

The food was exceptional, accompanied by the host with a reach selection of wines! Totally recommend the place. Please book it in advance.

A real gem in Florence, simple but refined environment, delicious dishes!

Beautiful place, the dishes are artfully prepared, we had a great time 💯💯💯

The pleasure of finding a point of reference in the Florentine culinary jungle where everything changes and often there is too much smoke and not enough roast. Professionalism and kindness behind the casual smile of the owner. Impeccable service, excellent music that accompanies without ever disturbing. Excellent wine. The absolute protagonist is the cuisine, cared for, loved. Elegance doesn't need to be shouted. Perfect

Ottimo cibo accompagnato da un ottimo servizio, lo chef e la mamma molto educati e cordiali. Format diverso da solito ma molto apprezzato, più conviviale, super consigliato. Quando tornerò a Firenze verrò nuovamente in questo locale.