Vitis In Bressanone

The beef in this town was delicious! No wonder it's free-range cattle from the mountains. The steak was perfectly seared, and the mashed potatoes, diced tomatoes, and diced eggplant with balsamic vinegar were really good! If I come to the Dolomites again, I'll definitely eat here. The local specialty, Schüttelbrot with fennel seeds, was firm and tasty.

My husband and I had dinner at this hidden gem and had another fantastic experience. We first visited three years ago with our children and never forgot the beautiful courtyard nor the exceptional food, so we decided to return. We’re so glad we did! Once again, the food was outstanding, the service was warm and attentive, and the atmosphere was simply wonderful. We highly recommend this restaurant and look forward to coming back again.

Nice courtyard, unfortunately we didn't have a romantic table under the pergola, and the table setting wasn't very nice. The food was very good, small menu, friendly waiters.

Friendly welcome even though we hadn't made a reservation. We sat beautifully on the terrace in the courtyard. Nice wine list, both by the glass and by the bottle, with lovely dishes.

A very charming place, right in the center of Bressanone. Wide selection of wines and carefully prepared dishes.

We had an aperitif with a selection of very good and particular cheeses but it was a shame that the staff did not enhance the dish with any explanation

Excellent food and very good selection of local wines made this enoteca one of the treasures we found in the Dolomites. It was a warm April evening and we sat outside, in the courtyard. Highly recommended.

I was in Bressanone to visit the Christmas markets. I had lunch at this wonderful restaurant/wine bar, offering a wide selection of Alto Adige wines. The owner, Mr. Christoph Mayr, was very helpful in fulfilling all our requests and provided an excellent welcome.