If you are looking for an unforgettable culinary experience in Ancona, Vino e Cucina Miscia is the right place. Located in the suggestive port area, this restaurant offers a real sensorial experience that goes beyond the simple meal. The flavors are refined, with obsessive care in the combinations that enhance every single ingredient. The raw material is of the highest quality, and this is reflected in every bite.
The service is impeccable: attentive, kind and always professional, capable of making every guest feel at home. A special moment is the cold appetizer, a riot of flavors that offers a taste of different courses, all delicious and expertly prepared. But the real protagonist is the spaghetti with clams, simply among the best you can taste, a dish that alone is worth the visit.
Vino e Cucina Miscia is not just a restaurant, it is an experience that will remain etched in the memory and hearts of those lucky enough to try it. Absolutely recommended!
Luciano Quiostergi
.
24 Agosto 2024
10,0
A beautiful discovery. Refreshment stop returning from holidays from Molise and searching on Google we found this proposal. Luckily open in mid-August and available for lunch.
The owner and his staff were kind and courteous without being intrusive.
We ate the appetizer tasting and dessert because we still had to drive and we preferred to stay light.
Highly recommended if you are in the area.
Deya Guzman
.
23 Agosto 2024
10,0
Memorable experience! Refined flavors, care in combinations and very high quality raw materials. The service is attentive, kind and professional. The cold appetizer includes a tasting of different courses, all delicious. The spaghetti with clams is simply among the best I have ever tasted. Congratulations to Andrea and all the staff, keep going! See you soon
Alessia
.
21 Agosto 2024
10,0
Good tasting of cold and hot appetizers. Cozy place.
Monia Marchegiani
.
16 Agosto 2024
8,0
Very nice, clean place and very friendly staff.
Good product quality, fair price.
Stefania Paladini
.
13 Agosto 2024
8,0
Surprising cooked and raw fish dishes: a symphonic balance of flavours!
Paola Pagliarin
.
09 Agosto 2024
10,0
Very fresh fish & extremelly nice staff ❤️
Dima Subbotin
.
07 Agosto 2024
10,0
Finally an excellent restaurant in Ancona. Fresh fish, excellent service, excellent cuisine. Correct prices. The only small flaw is that the menu is perhaps too limited.
Cristian Mosca
.
04 Agosto 2024
8,0
Pesce fresco ben lavorato. Materia prima ottima.
Carrellata di antipasti. Primi abbondanti e gustosi. Lasciatemi uno spazio per i dolci fatti come una volta sapori unici e travolgenti. Complimenti a Miscia.
Locale elegante e raffinato
Rosi L
.
16 Marzo 2024
10,0
Locale ampio e luminoso con tavoli comodi e non si mangia "gomito a gomito" tra commensali come capita in molti ristoranti. Tovaglia e tovaglioli di stoffa. Servizio professionale e gentile. Più che buono il pesce, peccato per le porzioni un po' scarse.
Gianfranco M
.
14 Marzo 2024
8,0