Veranda Barabasca In Fiorenzuola d'arda

09/03/2026: The food was very good and reasonably priced. The place is quite small, and when it's full, it can be a bit noisy and difficult to talk.

08/03/2026: My wife and I decided to treat ourselves to a Sunday lunch in this beautiful village, and choosing Antica Osteria del Borgo (also known as Piccola Osteria del Borgo) proved to be a perfect choice. The atmosphere is exactly what you're looking for when visiting a place so steeped in history: welcoming, intimate, and authentic. We started with a Platter of DOP cured meats that spoke for itself: the quality of the ingredients was excellent, just as you'd expect in these parts. Next, we couldn't help but try the classic Pisarei and Faśö: expertly prepared, with a rich, heart-warming sauce. But the real surprise was the braised chestnuts and porcini mushrooms, accompanied by perfectly crispy fried polenta; a fragrant and tender seasonal pairing, a dish we'll remember for a long time. To finish on a high note, I indulged in the Bargnolino: a truly artisanal delicacy that provided the perfect finishing touch to a memorable meal. Special mention goes to the staff: impeccable service, friendly, knowledgeable, and always smiling waiters, capable of making you feel pampered without being intrusive. If you're passing through Castell'Arquato and are looking for authentic Piacenza cuisine served with grace, this is the place to be. We'll definitely be back!