Utia Nagler In Badia

7,9

Basado en 164 opiniones encontradas en 2 webs


tend

11
Di 89
in Badia
4
Di 52
di cucina Italiana in Badia

I clienti commentano i loro piatti di...

pasta funghi dolci bellissimo torta patate

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Google 729 9
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TripAdvisor 50 7
The food is very good, the polenta with sausage is delicious.
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13 Luglio 2026
10,0
The Ütia Paraciora is a true gem nestled in a fairytale Dolomite panorama, located just steps from the Sompunt farm between Badia and La Villa. The location is simply magical and offers a unique atmosphere, made even more special by the presence of deer that can be seen just a stone's throw away, an experience that enchants both adults and children. The outdoor terrace is the ideal place to relax in the sun and enjoy the spectacular mountain views. The food and drink experience is also excellent. The cuisine offers authentic flavors of Ladin and Tyrolean traditions, with expertly prepared dishes such as game goulash accompanied by excellent dumplings, polenta, and the unmissable tutres. The beverage selection is also excellent, perfect for accompanying a meal or as a refreshing aperitif, with special mention for the extensive selection of spritzes and the excellent local grappas. To top it all off, the wonderful welcome from the Castlunger family and their entire staff, who stand out for their courtesy, prompt service, and consistently courteous service, even at peak times. A highly recommended and unmissable stop in Alta Badia.
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10 Luglio 2026
10,0
Delicious food, friendly service, lovely atmosphere Highly recommended
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22 Febbraio 2026
10,0
Had lunch here with fast service, good food, and no wait. Fantastic strudel dessert, served hot. Recommend.
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06 Febbraio 2026
10,0
We only stopped for lunch. Excellent food and very friendly service.
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28 Gennaio 2026
10,0

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Recensioni

Zum Löwen

03/06/2026: Perfectly prepared dishes, good service with a personal touch, and a beautiful restaurant. Fair prices, top quality.
12/05/2026: A truly delightful place: a dive into the past, in places that seem to exist and endure only in Alto Adige, poised between memory and future. The cuisine is intriguing and deeply rooted in the local area, with meticulous attention to detail. The menu doesn't offer a wide range of dishes, but there's something for every palate. Perhaps a little more effort could be made on the desserts, with a few surprises inspired by a region that has always paid great attention to the finishing touches. The tartare is highly recommended. The homemade tortelli are also special.
7,9
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Recensioni

Ristorante Stua Zirm

05/08/2026: Amazing food, impressive wine list and excellent service. Our best dinner in Val Gardena, definitely worth a visit!
04/08/2026: World class! Top wines! Super food!

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