Usteria E Firadu In Garbagna

For the Dutch who don't understand that this is made with love and fresh ingredients; Then continue ordering from Domino's. It was more than good!

Great little restaurant. A multitude of pizzas, ravioli and calzones. Nice waitress. 30cl glass of wine. Low price. I recommend

We had a very nice evening here during our stopover. After a beer and a very good bottle of wine, we ate several courses (without fish). The pizzas also looked very good. The food selection is presented orally. From our point of view, a question about the prices is not really necessary, as it is very fair (the two of us paid just over €90 without a tip).

Super friendly owner and staff. Very tasty food, where they have also thought about dietary requirements. I can describe the atmosphere as authentic. A very nice experience!

A surprise! I had never been here and after a motorbike ride we stopped to eat...unfortunately my stomach has a limit otherwise I would have ordered the whole menu! Everything delicious from appetizer to dessert. Very kind staff and attentive to every need.

Traditional Italian cuisine. Incredibly delicious. The service was great and the location was absolutely cute and beautifully decorated!

Un posto molto accogliente con uno spazio all'aperto bellissimo. Le pizze sono buone ma ancora più buoni i piatti proposti dalla gentilissima proprietaria. Eccezionali i malfatti col formaggio locale, la farinata buonissima e gli involtini di suino buonissimi. Il pezzo forte è il dolce alla pesca o alla ciliegia con panna e crema pasticcera! Ci siamo trovati molto bene!

We were here for dinner, the restaurant as soon as we arrived looks very nice and characteristic with a stone bridge to cross to get to the restaurant, the restaurant offers both pizzas and cuisine menus, for the cuisine menu the dishes change daily so the girl what we need, he lists it for us one by one.... He also tends to underline that the portions are not abundant, replying to my comment: "I would even tear up the kitchen because I'm hungry"; we order and after a while the dishes are served without long waits, I really liked the agnolotti with stew and the tagliatelle with delicious baked potatoes, I suggest increasing the quantity of tagliatelle a little for greedy customers like me. However, I didn't like the seafood salad, I would revisit the dish making it a little more homogeneous and refined. We pay the bill in line with the quality and a little less with the quantity served.

Personale cordiale educato e simpatico la proprietaria una signora molto disponibile e cordiale abbiamo cenato con menù a base di pesce tutto molto fresco e buono ottimo il vino. Ci siamo venuti più volte e ci torneremo ancora . Prezzi accessibili .