Osteria Bel Ombra In Alessandria

15/04/2026: A very special place, located on the lower level of the Town Hall. Dishes cooked by chef Fabrizio and served by Stefania. Very delicious. Few courses, but very simple, refined, and tasty. Very good local wines. The fried anchovies with tartar sauce are top notch. The agnolotti with roast gravy and the tagliata with baked potatoes are amazing. The pastiera is very intriguing. I'll be back soon to celebrate my birthday. Open only on weekends, and the dishes change daily. A surprise for the taste buds.

11/03/2026: A very well-maintained restaurant, with very helpful owners and attentive staff. The dishes are truly delicious, including homemade agnolotti, rabbit cutlets, and more. There's also an excellent selection of wines and premium cuts of meat (a must try!)—in short, it's definitely worth a visit. Congratulations!