Udaberri Berri In Brescia

14/04/2026: A wonderful find for Easter lunch! Everything we ate was delicious and carefully prepared. The view of the lake is breathtaking, and the convenience of private parking makes everything so much easier. Friendly staff. Highly recommended!

19/03/2026: Weekday lunch, booked, 2 people. They asked us if it was a fixed menu or a la carte, but we did! Appetizer of cured meats and cheeses: dry salami (too mature), the rest commercial. First courses: casoncelli and tagliatelle with porcini mushrooms; the casoncelli filling was undercooked and hard pasta, the tagliatelle were undercooked and drowned in cream, so the porcini mushrooms had no flavor. Second courses: polenta (unclear whether fried or grilled), with pancetta on top, not worth judging; sliced ​​beef with herbs, good. Long wait (we asked for expedited service because otherwise we would have ended up at dinner). Total €120, including a €20 bottle of prosecco. We asked to eat outside (the view is stunning), but they didn't accommodate us. So overall, a negative review. I wouldn't recommend it. Too bad!