U Cicci In Finale ligure

I tried this amazing place where they serve really delicious fogaçe! The restaurant has a beautiful garden where you can sit quietly to eat and relax. I ordered an onion, garlic and sardine fogaça: simply spectacular! Without any added filling, it was light, thin and not at all dry. Perfectly balanced in flavours. Furthermore, I tried a ham and cheese fogaça, which was also really excellent. Authentic and well combined flavours, a real delight! I highly recommend stopping here if you love good food in a pleasant atmosphere.

Super delicious freshly made focaccia with a variety of toppings. Been there a couple of times and highly recommend it to everyone. The ladies behind the counter are also very nice and friendly.

The most delicious focaccia in town and super friendly staff!

This is my favorite place on the coast. Their focaccia al formaggio is something out of a dream. I never found it the same anywhere else. Simply the best. Other baked goods and pizza are also great.

One of the very few focacceries that also offer, upon reservation, gluten-free versions: plain or stuffed focaccias (especially those with pesto and onions), pizza, farinata and some sweets. Everything was delicious (and in fact they always have a queue), for those who eat normally the cakes are also exceptional and very fresh (my husband tried a grandmother's cake with lemon cream which was simply delicious). I've been going there for years: I've never found any products that aren't fresh, I've never received any rudeness from the staff, who have actually always stood out for their kindness (and it's not a given for shopkeepers who are always overloaded with work...), also giving me information on the ingredients. For me it will always be a fixed stop in Finale.

Now a historic shop in Finalpia. Excellent assortment of focaccias and pizzas. Friendly staff. Fair prices. When it's closed for shifts or on holidays I struggle to find valid alternatives.

Excellent focaccias, also gluten-free. The sales assistants are nice and kind

We ordered various kinds of focaccia; including margherita, genovese, the one with cheese and prosciutto, another one with aglio, mushroom, and premozzolo. We liked the one with mushroom and another with cheese, however, the margherita one tasted plain, and genovese was okay. The place was full of locals and tourists, yet, the service was fast and good.

Focacceria nota della zona, il giorno che siamo andati noi non c'era tanta scelta, pa qualità è buona, sono ben presentate ed il prezzo è più che buono considerando la meta. 7 tranci più una farinata sono costati 22 €

La focaccia è buona e ci sono diverse proposte. I prezzi sono corretti. Il servizio non sempre è molto sorridente e disponibile (non la signora più anziana che invece è sempre gentile). Attenzione perché nelle ore di punta la coda e quindi l’attesa può essere molto importante e verso l’ora di chiusura pranzo e sera non vengono più sfornate focacce. Possibilità di pizze da asporto classiche o formato famiglia