Everything perfect, excellent food, super service, I will definitely be back
Gianni Probo
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02 Febbraio 2025
Well-kept, welcoming location in an excellent position, flavors of local fish revisited with imagination and passion.
The owner is always present and knows how to do his job, guaranteeing maximum satisfaction.
Excellent value for money
Federico Stasi
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02 Febbraio 2025
The 5 course New Year's Eve meal was excellent and highly recommended. The staff is very friendly and accommodating, a successful end to the year. We'd love to come back.
The past of Capodanno di 5 portates is excellent and very easy to use. The personal is very cordial and first, a conclusion from the year's positivity. Ci piacerebbe ritornare.
Dieter Kasper
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31 Dicembre 2024
L'esperienza culinaria al Tuna merita il viaggio per raggiungerlo se non si è nei dintorni. Il menù dà immediatamente l'idea dei sapori che si gustano e l'occhio gode del sapiente impiattamento di ciascuna portata. La preparazione di alcuni dolci, poi, un vero spettacolo.
Consiglio vivamente questo Lounge Restaurant, allestito con cura per ogni dettaglio e gestito con passione, competenza e grande attenzione al Cliente.
Very welcoming and well looked after place, friendly and helpful staff!!!
Grazia Leucci
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01 Novembre 2024
I have no words to describe how fabulous the experience was at this restaurant. I went there with my boyfriend and we ate divinely, combinations of particular and winning flavors without being banal, very fresh fish. Each dish was a journey to discover new flavours. The friendly staff treated us with great care, giving us multiple attentions that made the difference. It is located in a point where there is not much crowding which for me is a positive note, however with a walk it is easy to reach the beautiful sea of Castro or the castle. Truly super recommended!
spectacular all of this we will definitely return
Serena Indino
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02 Ottobre 2024
The place is nice, small and intimate, but the lunch was not at all up to the price, definitely too high for what we were served. One of the plates was even made of plastic! The staff were very friendly but there were some small errors in the orders.
Mi esposa y yo cenamos aquí un domingo por la noche, por recomendación de nuestro hotel. Estábamos decepcionados con nuestra cena principalmente porque aunque la comida estaba bien, nos cobraron 58 euros por dos pequeños pescados a la parrilla del día (Mar Bream). Con un solo plato cada uno para 2 personas, una copa de vino y un desierto la factura fue de 86 Euros. Si bien la comida era agradable y el servicio era amable, salimos del restaurante sintiendo que nos cobraron mucho más, especialmente en comparación con otros restaurantes de la zona. Este lugar atiende principalmente a turistas y sus precios lo reflejan.
Alan M
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29 Settembre 2024
The three of us had dinner. The restaurant tries to do something better and special, but it doesn't really work. The potential is there. What was disappointing was that we ordered a small fish for one person, which cost 600 g for €52 plus a side dish. That doesn't feel good.
Kora Junger
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28 Settembre 2024
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