Trivella Kitchen In Bologna

Not to my taste. As soon as I entered I immediately noticed a stench. Too noisy for a venue... it was really a question of the acoustics of the structure. Poor meat, not worth the price you pay.

Last night I went to this place with my husband, I can only offer compliments, Luca the owner is a very pleasant person who makes you feel at home, the dining room staff are prepared and welcoming, but the jewel in the crown is the cuisine, simple dishes but of substance the AMORE MIO meatballs are absolutely worth trying and even if I mention them as second, but the APOCALYPTIC aubergine meatballs are second to none. Even the wine list has a few labels that are not emblazoned but tasteful. What can I say, applause to Luca and his wife, if one evening you want to taste the flavors of our south I recommend this place