Tree Charme Bistrot In Roma

Great food, impeccable service, fantastic atmosphere. I go back every chance I get!

Great place Super food The best staff

Compliments! Small and welcoming place, the guys were very professional and what can I say about the food... excellent! Highly recommended!

The staff is very kind and helpful, the place is quite narrow with not very generous spaces. The menu is adequate, given the reviews and the price on the menu I definitely expected better. Artichoke with cod tastes quite flat Cuttlefish fettuccine one of the 2 dishes tasted best, but not to the point of returning on purpose Cod, tomato, olives and peppers, certainly the best dish Maritozzo, good but the meat tartare was barely noticeable Priest's hat, probably prepared in CBT and then regenerated, completely overcooked, it's okay if you want to reach a yielding consistency also because it must lead to the gelatinization of the connective vein that characterizes this cut of meat, but not to the point of having almost a baby food. All accompanied with mashed potatoes probably prepared with a bladed food processor, considering the "sticky" texture inedible for me. The accompanying reduction sauce was also coarse in texture and overall mediocre. Let's say that they are better at marketing than at cooking, also given the invitation to leave a review immediately. Summary: It's not completely avoidable, but I still wouldn't go back

A very welcoming little bistro with above-standard friendly staff. Excellent food (my priest hat was a butter). Excellent price if booked with TheFork

We ate the lunch offer, 15 euros, which includes water, coffee and, not least, an absolutely fantastic olive oil for the bread. In fact, the only place in Rome where we were offered oil for the bread during our week-long stay. They filled it with olive oil continuously! Just for that oil, we will come again! The pasta and lasagna we ate had absolutely nothing but good things to say about it. Tasty. The service was very pleasant. Only good thing about this place.

Exquisite food and excellent staff

Ottima scelta di piatti selezionati con un piacevole mix di tradizione e innovazione. Personale cordiale e pronto a soddisfare le richieste della clientela . Affidatevi a Cindy e non resterete delusi.

Yesterday my family and I had dinner in this cozy bistro and I can safely say that in the very heart of Rome you cannot find a calmer, more comfortable place, and with delicious food and super service (by the way, the waiter Alessandro “Sandro” served us) Fettuccine carbonara with truffle is simply delicious 😍 Thanks to the establishment and Sandro for a pleasant evening!

A passeggio per le vie del centro abbiamo scelto questo ristorante in zona Campo Marzio e siamo rimasti molto soddisfatti per la qualità e la bontà delle pietanze. Pochi piatti ma tutti perfettamente ben preparati. Abbiamo iniziato con due antipasti: carciofi alla romana con baccalà mantecato e fettuccine di seppie con funghi su crema di zucca mantovana ... molto buoni. Proseguito con una cacio pepe e carciofi e degli agnolotti ripieni di arrosto con la loro salsa ... gustosi. Concluso dividendo un cappello del prete stufato con purea di patate con castagne... tenerissimo. Location piccolina, titolare preparato e simpatico, ottimo il servizio, giusto il conto.