Tre cipolle sul comò In Rende

7,7

Basado en 130 opiniones encontradas en 2 webs


tend

25
Di 227
in Rende
12
Di 76
di cucina Italiana in Rende

Gestione recensioni

Hearty and incredibly tasty traditional cuisine. Definitely worth a try!
Più commenti
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04 Agosto 2026
10,0
A truly authentic place, from the welcome in the dining room to the kitchen, you notice how everything is carefully crafted and served with passion! Excellent dishes, special mention for the soft and aromatic focaccia, the pacchero, and the Asado! It's a truly wonderful experience.
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12 Luglio 2026
10,0
Creativity: in the kitchen and the ambiance. Excellent experience. Unique dishes, clearly the result of study and experience. A friendly, hard-to-find place with meticulous attention to detail. Highly recommended.
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02 Maggio 2026
10,0
We visited Tre Cipolle sul Comó for a dinner for two, and it was a truly wonderful experience. The restaurant is truly unique, with meticulous attention to detail and a welcoming atmosphere that immediately makes you feel at ease. Upon arrival, the hostess greeted us with great kindness and attention, immediately putting us at ease. The dinner was accompanied by two glasses of Brenda red wine, an elegant and well-structured wine with smooth, enveloping notes that paired perfectly with all the dishes, enhancing their flavors without ever overpowering them. We began with two truly original and well-balanced appetizers: veal meatballs served with yellow date tomatoes and black olives, a surprising blend of sweet and savory; and a velvety hummus, enriched with a delicate red fruit powder and an infused oil that perfectly enhanced the flavor. For our first courses, we were impressed by the stroncatura with anchovies, sun-dried tomatoes, and green olives, a rich and bold dish, and by the tomato risotto with mozzarella cream and burnt lemon powder, truly creative, fresh, and perfectly balanced. The second courses were equally impressive: artichokes accompanied by béarnaise sauce, an elegant and sophisticated dish, and a gratinated onion soup with caciocavallo silano and toasted bread, warm, enveloping, and rich in flavor. Every dish was meticulously crafted, both in its presentation and in its flavorful interpretation. We highly recommend this culinary experience to anyone looking for something unique in a refined yet familiar setting. An added value worth highlighting is that the restaurant is also a purple dot: an important sign of attention, sensitivity, and social commitment to the safety and support of women. This aspect makes this place not only beautiful and delicious, but also meaningful. We'll definitely be back!
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29 Aprile 2026
10,0
A unique, unusual menu. Everything was good; you could sense the quality of the ingredients. I especially enjoyed the ramen (Japanese-style with local influences). Good wines in the cellar.
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04 Aprile 2026
10,0

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