Traves In Traves

A really welcoming place where you can eat really well! We chose the fish menu and enjoyed four delicious starters (tuna crudo, octopus carpaccio, monkfish and mussels salad), a really good and plentiful first course of spaghetti with bottarga and lupins, and finished it all off with their homemade desserts at home and some sorbet, the latter equally delicious. The service was really attentive and excellent, highly recommended!

From the starter to the dessert, the wines included were excellent and I would say plentiful given the double and even triple number of courses.

Excellent restaurant, abundant dishes, fresh and delicious food. Top fish menu. I recommend visiting it, you can't help but be satisfied. But go with a big appetite, because the portions are generous, and it's a shame to leave these delights on your plate.🔝🔝

Great food, friendly staff. I also recommend it to those who are vegetarian, they were able to bring me various delicious alternatives that were not the simple salad or caprese

Buono Ottimo cibo nonostante il locale era stracolmo per un pranzo di Comunione il servizio e stato premuroso e puntuale complimenti ai camerieri il menu pesce e stato da tutti i clienti apprezzatissimo buono ed abbondante costo piu' che onesto in oltre scontato alla cassa da ritornare sicuramente

Excellent fish. Arm yourself with a lot of patience for the wait, because dishes are freshly made.

I celebrated 2 birthdays and I tasted both meat and fish, all cooked very well, very high quality even in the wines

You can choose between fish or Piedmontese. We chose the second course and took some appetizers such as: ham and parmesan mouse. The ham was really good as was the mousse. Then the fassona steak with very good leeks and a castelmango croissant and caramelized onions. Spinach flan and finally the boiled meat salad which was amazing. First we had risotto with radicchio, Barolo wine and sausage. Something superlative

Everything was excellent, typical cuisine, very friendly staff which never hurts, we will definitely be back!

È la seconda volta che vengo in questo ristorante dove, stranamente per essere in montagna, servono pesce buonissimo. Oggi ci siamo gustati tentacoli di polipo con polenta taragna, spaghetti alle vongole con bottarga, fritto misto. Tutto ottimo e abbondante.