Traves In Traves

Excellent for a quiet lunch away from the city

Excellent dinner; obviously the cuisine is excellent; However, the table service lacks a little more attention and organization; Let me explain: if you finish taking an order and the next table has finished eating the first courses; then you don't go back to the kitchen empty-handed; we try to ensure that customers are looked after and, given the long time spent at that dinner, perhaps having empty plates taken away can be interpreted as a sign of attention and pro activity. In any case, there is always time to improve. For the food I will definitely be back.

Abbiamo prenotato per quattro adulti, pesce. Occorre specificare il menù pesce perché il signor Alberto va personalmente a scegliere il pesce del menù, sceglie pesce fresco e prende quello che serve in base alle prenotazioni. Una garanzia per la freschezza del pesce che mette nei suoi piatti. Ed è proprio uno dei motivi per cui veniamo in questo ristorante, certi di trovare un pesce freschissimo e cucinato benissimo . Abbiamo gustato una squisita insalata di polpo, una tartare di tonno veramente ottima, un' insalata di dentice veramente speciale , buonissima, rana pescatrice gustosissima, capesante belle morbide e saporitissime...Abbiamo mangiato tutti e quattro un po' di tutto. I piatti erano notevoli, e di gusto, e di dimensioni... Gli spaghetti con le vongole e la bottarga le abbiamo mangiate per golosità, perché non volevamo rinunciare al loro profumo e al loro gusto. Visto che abbiamo mangiato con la massima calma e rilassati, serviti in maniera eccellente, direi coccolati da un arneis che si è fatto apprezzare, siamo riusciti a ricavare uno spazietto per il dolce: tiramisù, crema catalana, bunet, sorbetto al limone. Tutto ottimo. Un goccio di limoncello, e poi i caffè. Complimenti, chef Alberto. Tutto al di sopra delle aspettative.

Ottimo pesce ottima cena meglio il pranzo alla domenica Piatti abbondanti buonissimi molto cordiali prezzo caro ma ricevuto sconto molto gradito Qualità prezzo buono

Great place. We eat well and in abundance. They know how to deal with customers. For me a point of reference. Activities like these should be protected, these people do an excellent job in a place that is beautiful but I don't think is as easy to manage as a classic restaurant. Perhaps the only thing that was missing was a menu that could help with the choice both for the ingredients (mandatory allergen list) and for the prices which despite this are aligned. I also saw excellent fish dishes, which surprised me and made me want to try it next time. Thanks for the great service. See you soon.

Amazing fish dinner, refined and abundant appetizers, the first course of spaghetti with clams and bottarga top marks... Simona served us at the table with rare kindness and helpfulness. He demonstrated uncommon courtesy and attention! We requested the name because she also deserved a mention. We will return.

Simple but refined food in offering tradition that is sometimes well revisited. Generous portions... a bit like in the past and as one would still expect in other establishments. Book and go and try it and feel good

Local restaurant with excellent fresh food, authentic local dishes, and a relaxing atmosphere.

Delicious food and peaceful atmosphere

I ate the fish very well. Alberto, the owner, is a kind and courteous chef and cooked divinely