The food is good, although not exactly cheap. I strongly advise the owners to keep the place and kitchen cleaner. With a little effort, I think the place's full potential can be realized.
giulio barutta
.
03 Maggio 2026
6,0
We ate here after visiting the Ferrari Museum.
The waiter was incredibly friendly and I'd say the food was excellent value for money.
Bernhard Dagn
.
24 Aprile 2026
10,0
Nice place and excellent food, helpful staff
Morena Viciguerra
.
01 Marzo 2026
8,0
Great place to have pasta and some local foods! We came there on the weekday after visiting the Ferrari museum, and there was not much people.
We liked traditional local tortellini in broth, and local gnocchi fritto dish.
Beware , traditional Modena food is often pork heavy and creamy, but tasty 😋
Fedorov Vladimir
.
28 Febbraio 2026
10,0
We had lunch here because it's very close to the Ferrari Museum. The food was excellent, and the staff was very friendly. The menu features traditional local dishes; I recommend trying the gnocco fritto.
Luca Lonardoni
.
12 Febbraio 2026
10,0
On the menu, we found the same dishes as a few years ago. Perhaps they haven't updated much, which could be a guarantee of tried-and-true dishes. Instead, we found them rather bland, lacking distinctive flavors: flavorless chickpea crepes, overly minced beef tartare, nothing special, heavy gnocchi. The service was unsmiling; at times, we almost felt like we were in the way, unwelcome.
I don't recommend it, and I wouldn't return.
Andrea Rinaldi
.
29 Gennaio 2026
6,0
Pleasant atmosphere, delicious food, good wine, and excellent service. I ate a very good risotto.
Sissi Nogueira
.
24 Gennaio 2026
10,0
We had delicious tortelloni with ragu.
The tagliatelle and lasagna were also excellent.
The "baccalà" and "gnocco fritto" appetizers were surprisingly delicious.
A pleasant introduction to Modena cuisine.
The service was very prompt and family-friendly. The man was friendly.
luigi miceli
.
23 Gennaio 2026
10,0
The first courses, gnocco and fried polenta, and the desserts were all excellent. The lasagna was sublime. Thank you :)
ba passion
.
18 Gennaio 2026
10,0
A small, intimate, and welcoming restaurant near the Enzo Ferrari Museum. The menu is typically Emilian, with traditional, homemade, and authentic flavors. We had gnocco fritto and culatello, lasagna Bolognese, tagliatelle with ragù, and gnocchi with pancetta, walnuts, and balsamic vinegar. Everything was excellent, though the lasagna was perhaps a little dry, but that's purely personal opinion, as the flavor was excellent. Prices are moderate, fair, and the portions are generous. Overall, a good trattoria/osteria-style experience.
Marty Cred
.
03 Gennaio 2026
8,0
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