Trattoria Vecchia Roma In Sasso marconi

7,1

Basado en 179 opiniones encontradas en 3 webs


tend

18
Di 55
in Sasso marconi
12
Di 31
di cucina Italiana in Sasso marconi

Gestione recensioni

Very nice place, with a variety of both fixed and à la carte menus. We had tagliatelle with ragu and porcini mushrooms, which were truly excellent. Then I had two desserts (tiramisu and caramel creams). Everything was strictly homemade. Plates of crescentine were passed around the other tables... I highly recommend it.
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05 Novembre 2025
10,0
Excellent for everything. Recommended.
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26 Ottobre 2025
10,0
The food is okay, the lady at the cashier is cold and unkind.
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08 Ottobre 2025
6,0
Tradition in every corner, authentic food, honest prices.
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20 Settembre 2025
10,0
Everything excellent, as always
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03 Settembre 2025
10,0
good but not very good... in any case it can always be improved
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29 Agosto 2025
6,0
This is an older restaurant that, despite being on a hill, doesn't have air conditioning. Because I'm a heat-sensitive person, lunch here isn't an option during the summer months, and I assure you, that's a real shame, considering the food is truly delicious.
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27 Agosto 2025
8,0
I go there every now and then...I never regret it. High quality, both in terms of food and location. Appropriate service, the staff are smiling and focused. Top.
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06 Agosto 2025
8,0
Three of us went for lunch... Crescentine and mixed grill... Everything was plentiful and delicious. Recommended
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22 Luglio 2025
8,0
An excellent appetizer of crescenti, cured meats, and cheeses. You can also choose a richer version as a standalone dish. The fried cream is also excellent.
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18 Luglio 2025
10,0

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La Gatta - Da Gerardo

09/07/2025: A very authentic place, a bit bizarre, but with a very simple and excellent menu. A spectacular wine list, on par with the food. A highly recommended place.
20/06/2025: I had been eyeing the restaurant for some time, but I hadn't managed to combine work with free time, today I finally managed to sit at the table. Friendly staff, complete menu but without exaggerating in the choices. I go straight to an old love of mine, tagliatelle with Bolognese ragù. In the meantime they serve me a welcome entrée. A tomato bruschetta with aubergine and oil... In its simplicity it was a real surprise of stellar goodness. The tagliatelle are the right portion, the seasoning is generous, rating: fantastic. Cooking: perfectly al dente. In the end there is a large base of ragù that can be brushed with pleasure by the excellent homemade bread. Highly recommended. When I sit at the table I don't waste time unwrapping photos, you'll have to trust me! 😜😍

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