Authentic Roman food at very reasonable prices. Very big portions so don’t make the mistake of having aperitivo before coming here , like we did. Warm relaxed atmosphere in a central but not overly crowded district in Rome.
Simona Bordoni
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04 Gennaio 2025
8,0
Note: I'm a tourist, but I research/read a lot about food/different cuisines and appreciate good food. I write notes on what I intend to eat and what I've eaten.
Service/staff: friendly and attentive. Asked us if we wanted our pastas staggered or if we wanted it all at once. Just treated us like any other customer.
Food: delicious Roman cuisine. We tried the amatriciana, their version of alla gricia (with orange peel), cacio e pepe, and veal pan seared with ham and sage.
All 4 were great dishes. This was 1 of my favorite dining experiences and foods in Rome.
Amatriciana was my favorite of the 3 pasta dishes followed by the alla gricia with orange peel. Amatriciana was a pecorino, guanciale, and tomato pasta dish. You get the nutty notes from the pecorino along with acidity and richness from the guanciale with acidity from the tomato. While the alla gricia had a the same base minus the tomato, but with the addition of citrus from the orange zest.
Atmosphere: down to earth and honey atmosphere
If I am back in Rome in the future, I will be going here once more.
Would recommend calling to make reservations. We were luckily able to get a walk in on Thursday night.
Brian Tran
.
03 Gennaio 2025
10,0
Excellent restaurant where you can eat Roman cuisine.
I always recommend booking
Emanuela Righi
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29 Dicembre 2024
10,0
The coda (oxtail) was lovely and the tiramisu was so good I wanted to cry !
Hayao Shizuki
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29 Dicembre 2024
8,0
Cozy atmosphere and familiar food. Portion size was a bit small considering the price.
Akira CA
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21 Dicembre 2024
10,0
Trattoria with a great family tradition, in the center of Rome, at the beginning of the typical Monti district, it retains its typical and authentic imprint without being absolutely a place for tourists.
The Roman cuisine dishes are excellent, as are the others. All cooked with skill and attention to detail.
Famous are the scamorza stuffed in a thousand ways, the brick artichokes, the meat is excellent and also the crunchy octopus, the sautéed vegetables and the creamed cod.
The owner Valentino is a kind and welcoming person who has been there for generations. Good for him, it's always crowded even at lunch due to the proximity of the offices; it's anyway
well attended and prices are low!
It is definitely worth trying by booking in advance.
Rosalba Peruzzi
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18 Dicembre 2024
10,0
Typical genuine trattoria in appearance and substance. Attentive and courteous service. Tables a little crowded, but it's part of the game. Well executed dishes. Correct prices
Guido Re
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11 Dicembre 2024
10,0
Cozy and warm place. Excellent food and excellent value for money
giuliana sideri
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09 Dicembre 2024
8,0
Simplemente perfecto! Un almuerzo romano del que hablaremos durante años. Nos arropamos después de una visita al Coliseo y simplemente nos encantó el ambiente animado y fantástico.
Prueba los espaguetis con tocino, pecorino y ralladura de naranja. ¡Me lo agradecerás más tarde!
Chris B
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28 Novembre 2024
10,0
Sehr bekannt, immer voll, viele Stammgäste, überschaubare, aber interessante Karte mit vielen Klassikern, z. T. etwas anders interpretiert - und die Cacio e Pepe sind hier eine der besten in Rom! Wer clever ist, reserviert hier …
Hase58
.
19 Novembre 2024
8,0