Typical Bolognese cuisine, excellent service, kind, polite and patient staff, an environment for those who do not disdain conviviality. 5 stars well deserved
antonello cretella
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16 Marzo 2025
10,0
I don't usually post reviews for restaurants, but for this beautiful and hospitable trattoria I wanted to make an exception.
The exquisiteness of the tagliatelle with Bolognese ragu, the tortelloni, the cod, all excellent.
A welcoming and authentic place precisely because it has been lived in, I loved the tables with tops hand-painted by a friend of the owners, and I was thrilled when I came out and saw, hanging on the wall, an authentic strip by Andrea Pazienza representing himself sitting at the table placing the order.
A piece of authentic Bologna where I hope to be able to return soon.
Davide Frassineti
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15 Marzo 2025
10,0
Wonderfully quiet area and a stone's throw from the historic center. Excellent dishes of typical Emilian cuisine. The owners are welcoming and friendly. How good is the Bolognese cod and what about the trifle! I always gladly return to Trattoria Trebbi.
Marco Squadroni
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15 Marzo 2025
10,0
I compliment not only the dishes but also the professionalism and friendliness of the staff
Giuseppe Zara
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15 Marzo 2025
10,0
10/10. Ambience and service of a classic Bolognese trattoria. I really liked the dishes, especially the Bolognese cutlet which I had never tasted.
Delicious tigelle.
I'll have to come back to try the first ones!
Correct price.
Simone Guaita
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14 Marzo 2025
10,0
Abundant and good dishes at honest prices. Service as it should be for a restaurant, nothing special but everyone was friendly. Here you feel at home. Good house wine for €10 per litre. We'll be back.
Julian Johann
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10 Marzo 2025
10,0
Best place in Bologna. Their food deserves 10 stars, especially the pasta!
Good service, very attentive and personal.
Next time I come to Bologna I will eat here every single day.
Incredibly cheap too!
Marina Amirzai
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05 Marzo 2025
10,0
Average quality food. Enough to eat during a weekend visit to Bologna.
I was there on Sunday, they have two shifts, one at 12 and one at 2.30pm. The place was quite full even by 2.30pm, and the staff seemed nervous but friendly. The only exception was a waiter in his sixties who pushed people waiting for a table by putting his hand behind his back. Touching customers without considering that they may not want contact from a stranger is inappropriate and unprofessional.
Jacopo Antonio Mombelli
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02 Marzo 2025
6,0
Venuti da Roma in gruppo. Cibo di ottima qualità anche in rapporto qualitá prezzo. Servizio rapido, cibo buonissimo. Sia affettati, sia tagliatelle e tortellini in brodo! La titolare gentilissima e molto cordiale! Da ritornarci assolutamente!
Vincenzo A.
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15 Febbraio 2025
10,0
Esperienza nel complesso positiva ma nulla di particolare. Devo purtroppo evidenziare come unica nota negativa la scarsa qualità dei salumi, nello specifico la mortadella.
Ottimo invece il filetto di manzo.
Nel complesso un’esperienza positiva, si può sempre migliorare!
elena
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14 Gennaio 2025
6,0