Trattoria Tre Merli In Morano sul po

I'd heard about this trattoria but had never been. My family had raved about it, so I booked, and I must say it was a great choice. The food was authentic and excellent. The service was prompt and precise, with seconds and thirds coming back to ask if we wanted more. The pannissa was excellent, lovingly prepared by the chef. The stew was fantastic. And what about the wine? A wide selection to choose from at incredible prices: we ordered a bottle of 2012 Ghemme for just €30/bottle, which is incredible considering the average prices of wines offered by restaurants and trattorias. The wine was, of course, divinely delicious! I highly recommend this place. I personally will gladly return as soon as I have the chance.

A truly fairytale place. A family-run trattoria, but one that has nothing to envy of top-rated restaurants. Impeccable service, superb hospitality. We tried the Easter Monday menu. Artisanal cured meats, a delicious cheese mousse, superb veal with tuna sauce, and drool-worthy whole-wheat polenta with asparagus. First course: Panissa, two courses because we couldn't leave, roast beef, and a tasting of local cheeses. And to finish, a trio of desserts that was a real treat. Delicious. What can I say? Wait for me, because I'll be back. Thank you ❤️

We were warmly welcomed and the food was excellent. Excellent value for money.

Highly recommended place for a quality lunch.