Da Ave In Milano

Handy place with home-made cuisine. Abundant and authentic dishes

Oh my, I always believed in random, humble spots for surprise treats and this place reconfirms that 🔥 I thought I knew what ravioli was until I tried it here. Something with citrus and crispy bacon. Simple yet incredible. Also, I started with a bruschetta with caramelized onions and buffalo mozzarella to die for. Beyond words. Italian cuisine here is something else.

Simple and informal restaurant, delicious dishes and friendly staff, excellent value for money, I recommend it if you are staying in the area!

Good restaurant both in food and price. Maybe I was expecting a little more generous portions, but there's nothing to complain about ;)

Such a cute little place and the owner is so so very sweet and kind and his wife is in the kitchen whipping up delicious food made with love. And all so reasonably priced it’s surprising it’s not full all the time but was just me and a couple of locals. I had the Gnocchini Cacio e Pepe al tartufo and even though I’m not a huge fan of truffles it was done so well and not overpowering I enjoyed every drop of it. Would definitely like to come back with some friends and try more of the menu as I’m sure it’s all amazing xxx

Family run, menu for both refined palates and young people from the polytechnic. I advise. The spinach sautéed with Tuscan chilli pepper is a delicacy.

My wife and I happened upon it on Saturday evening. It looks like an old-fashioned family-run trattoria. The dishes are simple and well prepared, some perhaps a little salty (for our tastes). The service is friendly. 1 starter, 2 first courses, 2 second courses, water €64

Very tasty lunch, food came very quick and the owner was friendly and helped translate the menu for us