Trattoria Tipica La pergola In Orvieto

I happened upon this place because it was the ONLY restaurant I found open on a January Monday in Orvieto (I walked to 10 other closed locations that were “open” on Google hours). The dining room seemed a little odd, but once I went to the bathroom and saw the incredible patio through the restaurant, I would have much preferred to be seated there. It was not mentioned to me, although I was the only patron in the restaurant when I arrived. As for the food, I was blown away. The Amantriciana with Umbricelli was unlike any I’ve had. Delicious. The house focaccia and loaf were exceptional. I also bake long-ferment sourdough and know a good one when I get one. Tiramisu was interesting, crunchy cookies in the bottom with no coffee flavor, but perfectly not too sweet. As the restaurant filled in, I noticed many people were getting the artichoke and cod appetizer dish, wish I would have added to my order had I more room. People were licking their lips. I may go back for the diaphragm and shrimp bone marrow dish. Brava!

Excellent location, center of Orvieto. Decent service, not very attentive. Pasta with meat sauce good but a little bland. The cutting boards are really excellent. Egg pasta and desserts are nothing special. It would be 3 and a half stars

Food is good (tiny portions) but service not so much. When we booked they told us that they had another reservation at 14:00 but once there they asked us to leave at 13:30. They only have one tiny bathroom and there was always a queue. All in all didn’t like the experience.

Reading other reviews I agree with the very slow service. The night we came many items on menu were not available , with an already very limited menu . Surely not returning. We later saw they charged us water twice . No biggy . Check yr receipt .

Everything was great, just a tiny bit slow

Great food. Friendliness and Hospitality.

Cozy place, the girls are extremely friendly and attentive. Special foods: their sourdough bread, homemade pasta, sauces, oil! Attention for those who are gluten intolerant... super! For my daughter gf tagliatelle cooked to perfection, dedicated hot loaves etc. A special "little place".

Perfect spot! Food was incredible and amazing gluten free options including pasta and really nice bread.

Bonne Trattoria dans le centre d’Orvieto, salle originale dans une verrière, le menu est un peu compliqué à suivre mais entre la version anglaise et italienne ons’en sort !

Partiamo dalla cantina: ottima selezione con etichette anche importanti. Il giovane chef è molto bravo a proporre anche abbinamenti azzardati ma, ben riusciti. Il locale è molto carino e ben curato. Torneremo per certo prima della fine della vacanza.