A due passi dalla fermata Lima della metro, ottimo primo di ravioli con zucca e stracchino, patate prezzemolo, bicchiere di vino, acqua , prezzo e gusto tutto ok
Antonio E
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18 Aprile 2025
Fantastic place, home cooking at great prices
Marcella Nicolini
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14 Aprile 2025
Homemade local food, which tasted amazing. Menu is in italian only, but no issue as we used translation app. Wierd/mixed decor inside, but good atmosphere. Great value. Would recommend.
chloe scott
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09 Aprile 2025
Absolutely informal restaurant. Basic but quick service. Good choice of first and second courses from the local tradition and in general from northern Italy. The pumpkin tortelli are good and the schnitzel is also very good. Definitely competitive prices.
Stefano Tariciotti
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06 Aprile 2025
A typical Milanese trattoria. Here you'll find Milanese specialties. Simple but delicious dishes. Homemade cuisine, no fuss, but the taste is there. Friendly. Good value for money.
isabelle pelaud
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02 Aprile 2025
I don't know if they are a married couple, but they are kind owners(?).
The lady like the owner seems indifferent, but please take good care of her.
In fact, because of the short schedule, I wanted to eat Ossobuco and Risotto Milanese, which allows you to kill two birds with one stone, but this restaurant served it with mashed potatoes.
But it was so delicious that I was impressed. Potatoes are quite boring, but meat is quite salty to Koreans, so eating them together makes you cry. The meat is soft but chewy. No... I wonder if it's possible to be soft but chewy, but this house did it.
I guess it was a communication lapse between the two of them (they noticed me dazed while cleaning up the seat next to me and asked me if I needed anything else). I also ordered tiramisu.. so they brought it to me when I timidly said, hehe.
I didn't feel bad at all, and it was actually cute to see him chatting with the male server who took my order.
It was definitely a delicious tiramisu, but the ossobuco was too strong. I think the sheets were probably made and frozen. There were some parts that were a bit shaky here and there. I don't drink much alcohol, and like an alcohol detection dog, I feel strong even with low alcohol content, but the sheets here seem to have been made with rum(?) and had a bitter taste that was different from Korea. But it was okay because the cream was so delicious.
I stopped it because I was wondering if it would come out so dry lol. The taste was the same so I have no complaints. I actually liked it because it tasted like steamed local food without the foam. A lot of regulars come too.
As a timid person, I have a hard time ordering, but this restaurant was excellent in every way, so when I paid the bill and said that it was the best, the lady happily accepted it♡
The price is around 22 euros for a bowl of Ossobuco and Tiramisu. Ossobuco is very reasonable compared to other stores and feels like it is cheaper than the taste.
Other menu items seem to be cheap as well. Even if the price goes up, this house is probably worth it.
The only downside is that it's too far from my house.
fatto at home!!! I love this place. Their food is all authentic. I always forget to take the photo. Today I remembered for dessert
Pablo Brovelli
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10 Marzo 2025
For dinner for two: 1 glass bottle of water, two first courses, two side dishes, 1 cutlet (low, fried), nice place, friendly staff... €40, in total not per person! Don't miss the pumpkin ravioli!
Homemade, genuine cuisine, few frills, lots of taste. It's like going to eat at your grandparents' house!
Gio Di Nardo
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01 Marzo 2025
Beautiful Lombard trattoria where you can rediscover the atmosphere of old Milan. Rustic and informal atmosphere, abundant and tasty dishes. Wide choice of first courses (under €10) and second courses of meat (between €11 and €14). In combined dishes such as "braised meat with polenta" it is possible to change the side dish if you don't like polenta, choosing one from the various options (baked potatoes, green beans, chicory etc for €3.50). I didn't like the house wine nor the bread because it was a little dry, but nicely served in a bread bag. Warm atmosphere and helpful staff. Absolutely competitive bill in this magnificent city with crazy prices (cover charge €1.50). You leave full and satisfied.
Raffaella Basilico
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28 Febbraio 2025
Da Romolo è una trattoria autenticamente milanese, a partire dai suoi titolari. Concreti, essenziali, persino un po’ spigolosi nei modi, ma sempre con quella cortesia schietta che sa di casa.🤗🤩
Il locale è una piccola gemma: caldo, accogliente, con un fascino vintage che non è nostalgia ma carattere. Basterebbero già l’atmosfera e l’accoglienza per giustificare una visita.💥
Ma sarebbe un peccato fermarsi lì, perché qui si fa anche ottima cucina tradizionale.😋😋 Un menù essenziale: da un lato quello che si mangia, dall'altro quello che si beve. Nessun fronzolo, solo sostanza. E che sostanza! Piatti curati, generosi, pieni di sapore e di passione.🥰
Se ancora non lo conoscete, andateci. È un vero tesoro di milanesità, non solo da preservare ma da vivere e rivivere, perché qui si sta davvero bene.
Ah, e se vi affacciate in cucina, niente paura se vi sembrerà di vedere Hulk Hogan ai fornelli: è solo il titolare che, con la stessa energia, sta preparando i suoi piatti impeccabili!🚀❤️🔥
aprilamente
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06 Febbraio 2025