Lunch with crescentine, tigelle, and cold cuts. Good.
MASSIMO CUSSINI
.
21 Febbraio 2026
8,0
A family-run trattoria, and a family-like atmosphere, too. Authentic, tasty food, served in a pleasant, welcoming atmosphere. Crescentine and tigelle are beautifully cooked. The first courses, with fresh, handmade pasta, are excellent. Fair prices. Highly recommended.
Giampiero
.
17 Febbraio 2026
10,0
Kind and helpful, with a truly excellent quality of food.
benedetto cuccia
.
15 Febbraio 2026
10,0
A fine trattoria in Calderino, located near the Lavino River trail, and an excellent destination for lunch or dinner.
The menu selection is deliberately limited, but features good-quality ingredients and seasonal dishes.
A welcoming atmosphere and friendly staff.
Luca Montaguti
.
14 Febbraio 2026
8,0
Everything was excellent, the staff were very friendly and the place was welcoming. I recommend it to everyone ☺️
Marinella Gulinelli
.
07 Febbraio 2026
10,0
Looking at the ad for this restaurant, curiosity drew me there after booking.
The place is very nice, with two menus, one fixed price and one à la carte.
We chose the fixed price and were very satisfied with the quality and price. The service was fast and courteous. The place is large and spacious, suitable for groups. We'll definitely be back to try the menus on the weekend because they look interesting.
spanu antonio
.
02 Febbraio 2026
8,0
I was in Bologna for a volleyball tournament and stopped for lunch at this trattoria, which was absolutely delicious. We spent €38 for appetizers and first courses. For what we ate, it was worth every penny. The owner and staff were very friendly. I'll definitely be back.
Lorenzo Kercunga
.
06 Gennaio 2026
10,0
We visited this trattoria with friends. It was the best place we ate during our weekend in Bologna, and we found it by chance.
The atmosphere was welcoming, and the owner was helpful and gave us excellent advice.
The chestnut flour gnocchi were AWESOME!
We highly recommend this trattoria.
Chiara Savelli
.
04 Gennaio 2026
10,0
Excellent value. Typical Bolognese food, well-cooked, in a great location. The owner is very friendly and empathetic. Service is average.
David P
.
04 Gennaio 2026
10,0
Everything was delicious, especially the chestnut flour gnocchi: Exceptional!!!
Maurizio Mugnaioni
.
04 Gennaio 2026
10,0
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