It's an Italian restaurant dream. Everything is good, perfectly seasoned and features the key ingredient. Wild boar tastes very clean without any gamey taste.the filled pasta has a surprising taste with pear. Papperdelle is perfectly seasoned. The artichokes are soft and creamy. Finally, the dessert is just the right amount of sweetness with lemon zest. Best part, it's affordable.
Charlimagne Montealegre
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21 Luglio 2025
A pleasant family-run trattoria, everything as it once was. Reasonable prices. The pan-fried rabbit, the pici with duck sauce, and the cappelletti with cheese and pears are delicious. Friendly staff. Generous side dishes. Pizza only on weekends. Frequented by locals.
Giulio Mazzoleni
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16 Luglio 2025
A good trattoria with a Tuscan tradition.
Traditional Sienese dishes at a reasonable price. All-female staff.
The wild boar ragù is excellent, as are the shin or the pici alla nana
Good value for money
Recommended for meat dishes, fish is best avoided.
michela coppola
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26 Giugno 2025
Nothing exceptional, I liked the appetizer, but the rest I found normal, I took Pici with duck 🦆 I didn't perceive the true local flavor nothing special, same thing the grill I would have liked a combination of local things, same thing I didn't perceive the flavor of refined things particular meat or sausages from the norcino, it's a shame because the waitress was nice. I didn't find the prices low but normal, the restaurant inside was nice, like a typical inn, outside less so, you don't notice much, there is a divider and a sign that has faded over time. I hope to return and find something more appetizing and local.
LUCA LIONETTI
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08 Giugno 2025
Cenetta in questo luogo molto carino e accogliente.Personale alla mano.
Ho provato i pici con il cinghiale e sono davvero buoni.
MERYMERY
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07 Maggio 2025
Near Chianciano / Chiusi, it is the best "quality/price" ratio place.
Genevieve de mohr
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06 Maggio 2025
Really nice food and good service
Ruth Caspi
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13 Aprile 2025
Had lunch while we were on our way to Rome. Traditional local cuisine, simple but welcoming place, tasty dishes with the right portions. good prices.
Sara Giuditta Borelli
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26 Marzo 2025
Di passaggio a Chiusi, vale davvero la pena fermarsi in questa piccola ma deliziosa trattoria per assaporare piatti dalla spiccata nota di toscanità. Nota di merito, infatti, ai pici all'aglione che consigliamo. Tutto molto buono!
Daniela I
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10 Marzo 2025