Trattoria Pizzeria da Diego In Palazzolo sull'oglio

Cozy, family place. Friendly staff. Delicious pizza, light dough and super toppings. The desserts are also really good!! Highly recommended!!!!!

When I want to eat the biggest pizza in Lombardy, I go to this place. Really delicious, with light dough and lots of fillings, already a very large base which however becomes enormous if you ask for it served on a wooden cutting board, with a diameter of 50cm. Despite this it does not remain heavy on the stomach and this demonstrates the quality of the ingredients used. The place is very large, but reservations are still necessary, especially on weekends. Highly recommended for those who like pizza with thin dough and at the same time for those who want to have a real pizza feast without sacrificing quality!

Pizza 🍕 excellent, unique, superlative

I write this review taking into account my personal tastes, aware that pizza is one of the most versatile and subjective dishes there is: everyone has their own preferences. Personally, I often have difficulty digesting it, so for me it is essential to find a pizza that is not only tasty, but also light. At Diego's I found exactly this: a truly superlative pizza. In particular, the slam dunk was a real discovery! I know that there are those who prefer high pizza and those who love it low, but beyond theories and personal tastes, based on my experience I can only recommend this place with my eyes closed.

Personally I prefer Neapolitan style pizza... the one with the high crust. For my taste the pizza is too thin.... Ingredients nothing to say but the pasta being so fine it cools immediately unless you eat it in 3 minutes... Again, it's a matter of taste... For the rest everything is ok.

The pizzas are excellent and original. Courteous and polite staff. The only flaw is the ventilation.... it needs to be improved because the clothes remain impregnated with a fried smell.

the flattened pizza, I think it has a diameter of at least half a meter, huge, very good.

Excellent food, service, space and kindness

Pizza sottilissima e grandissima! Buona purtroppo essendo così si raffredda molto velocemente, però pizza buona, posto familiare e camerieri gentili!

Un ambiente molto bello e accogliente nelle vecchie corti in stile con volta e muri di sasso , piatti abbastanza buoni sia la carne che il resto ma la vera bontà la pizza molto speciale servita su taglieri enormi di legno …il servizio è professionale e gentili tutti