Trattoria Pizzeria Antico Borgo In Virgilio

7,7

Basado en 148 opiniones encontradas en 2 webs


tend

2
Di 28
in Virgilio
1
Di 2
di cucina Cucina mantovana in Virgilio

Gestione recensioni

It's hard to find such a good pizza in all of Mantua and its province, congratulations.
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15 Novembre 2025
10,0
Passing by, I stopped in with my wife and a small, welcome dog. We had a delicious cured meats appetizer and a Mantuan risotto. I must say, it was divinely good, and the staff were very friendly. I'll definitely be back.
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14 Novembre 2025
10,0
I usually go for pizza. I think it's the best ever. Plus, you'll find friendly service, cleanliness, and a great atmosphere.
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01 Novembre 2025
10,0
The young owner welcomed us with a warm smile, and that was a wonderful start! The place is well-kept, airy, and clean. Service is quick and efficient. The workday menu offers many options, but I'll get that next time (soon, I hope). I wanted to try the pizza from the workday menu. It was really good, with a thick crust and delicious all the way through. Congratulations, I'd heard good things about it, and... I can confirm it!
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30 Ottobre 2025
10,0
We stumbled upon it by chance, were greeted pleasantly, and the pizza was delicious. I recommend it.
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29 Ottobre 2025
10,0
A lovely old restaurant, with many waitresses bustling with the midday rush, but always smiling. They'd missed my plate while my companion was eating his first and second courses. The stew with mushrooms (a few of them), a little on the stern side, and delicious baked potatoes. A complimentary Gran Macedonia for the half-menu. An excellent, quick and filling lunch (too filling if you're not a manual laborer). The wine was good, Lambrusco Mantovano. Finally, an excellent soundtrack...
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27 Ottobre 2025
8,0
Very welcoming, cheerful, and well-managed place. Excellent service and food. I'll definitely be back. Well done, guys, keep it up.
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18 Ottobre 2025
10,0
A real discovery!!! The new management deserves more than 5 stars. We had a very good and especially plentiful fish appetizer, and two extraordinary pizzas with a light crust. I could have eaten another one😋 Well done everyone, friendly staff. I've finally found a place where I can eat a delicious pizza and more! See you soon 🤗
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04 Ottobre 2025
10,0
Both the pizza and the first courses were excellent. I had some macaroni with stracotto, which was really delicious. Congratulations to the new management!
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28 Settembre 2025
10,0
A great place for business lunches and more, with generous portions and delicious dishes. Reasonable prices. Recommended.
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25 Settembre 2025
10,0

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Recensioni

Scacciapensieri

20/10/2025: The restaurant overlooks the city's main square and has two rooms, one of which is a cozy, enclosed veranda with a wood-burning stove to heat the space. We ate well, featuring traditional Mantuan dishes and home cooking. The tagliatelle with duck ragù were excellent, as were the sbrisolona and tagliatelle cake for dessert. The prices were fair. The service was very attentive and friendly. We'll be back!
30/09/2025: It's like being a guest at your mother's place. The interior is like being at home. Excellent quality food and friendly service. Prices are excellent, especially considering the quality and quantity. We'll definitely be back.
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Recensioni

Gorgo del Po'

09/11/2025: Beautiful place. Everyone was very helpful. Fantastic food. I'll definitely be back. One downside is the limited parking. But it doesn't affect the quality of the food. Highly recommended.
02/11/2025: Craving gnocco fritto and tigelle and having been unable to find a table at any of the popular Modena restaurants, I saw that this restaurant nearby offered them, so, encouraged by the positive reviews, we dined here on a Saturday evening. The restaurant is simple but well-maintained, both in the dining room and on the veranda, which, of course, has Plexiglas walls in the winter. I imagine it's very popular in the summer. The quantity of cured meats, sauces, gnocco fritto, and tigelle is generous and more than enough for two "normal" people; I must say, however, that it's a bit far from the gnocco fritto and tigelle you'd find in typical Modena restaurants. The gnocco fritto wasn't greasy, but the dough was a bit bland; the tigelle lacked firmness on the inside, and when you cut them, only the crispy sides remained. We probably chose the wrong dish; the menu features both traditional dishes and dishes with unusual combinations, especially the first courses. The orange, chocolate, and chili tart was delicious, served hot. I recommend keeping the kitchen door closed, as the room filled with the smell of fried food. The service was friendly, fairly quick, and attentive (though not everyone was). A bit of confusion when it came to the bill, but it was resolved. Competitive prices. Would definitely try again another time.

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