Authentic restaurant with traditional cuisine: very affordable and very, very good!
Alte Brauerei
.
06 Giugno 2025
10,0
Trattoria in the historic center of Ivrea mainly with typical Piedmontese cuisine. Generous portions, excellent desserts and, at the end of the meal, a good portion of blueberries under grappa.
Elisabetta Amadio
.
25 Maggio 2025
8,0
Il locale è datato ma comunque carino. Il servizio è molto cortese e presente ed il cibo è quello della tradizione piemontese anche se con qualche libera interpretazione. Buona anche la selezione dei vini. Consigliato
Antonio La Trippa
.
23 Maggio 2025
6,0
I have always been fascinated by the idea of visiting this restaurant with a traditional location. When entering you have the impression of taking a dip into the past. The decor recalls times gone by, tradition, the Ivrea carnival and the battle of the oranges. On the walls are photos of famous people... as for the food we opted for a composition of 6 courses of cold mixed appetizers, unfortunately with an anonymous taste that did not fully satisfy us. I think that next time we will opt for a traditional hot lunch to better evaluate the food of this restaurant which I consider rather original
Giuliano Franco Garindo
.
15 Maggio 2025
6,0
Excellent experience to savor the authentic flavors of the area
Antonino Marra
.
11 Maggio 2025
10,0
Excellent discovery! We had the “antipasto” tasting menu which was a treat! Don’t hesitate to test! 😉
Fabienne 0904
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27 Aprile 2025
10,0
Definitely excellent quality food; quality/price ratio a little too high given the quantities per portion. Then frankly to the question "what's in the meatballs?" if the answer is "I don't know I have to ask in the kitchen" then the price per serving becomes high! I would still recommend it because it is located in the center of Ivrea and therefore logistically top!
Among the most exquisite agnolotti with roast sauce I have ever eaten in Piedmont.
Paolo Gazza
.
20 Marzo 2025
10,0
We had a good time, I didn't know her but it was a pleasant experience.
The dishes are plentiful and there is also the possibility of taking the tasting menu, so you can enjoy what the kitchen has to offer.
If desired, the wine is also offered in bulk, the Erbaluce is good. The desserts are also interesting and at the end they offer blueberries under grappa. Friendly and pleasant staff.
Pier Paolo Pepe
.
12 Marzo 2025
10,0
Siamo capitati qua per caso, volevamo una trattoria tipica, storica, e abbiamo trovato il posto giusto. Il vitello tonnato aveva un tocco particolare, assolutamente buonissimo! Pane e grissini idem, da provare il pane nero! (Che di solito non gradisco). Ottimi anche gli agnolotti e il risotto con uvetta e nocciole aimè non riuscirò mai ad imitarlo! Siamo nel centro storico quindi ottima posizione anche x una piacevole passeggiata!
Claudia78
.
24 Febbraio 2025
10,0
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