Excellent place, if there had been 6 stars I would have given them! Typical, quality products, great staff!
Claudia Tomasi
.
09 Agosto 2024
10,0
Lovely place and people!
The joy of welcoming us and accompanying us during lunch was very pleasant!
The goulash and the special homemade krapfen! Thank you! Honest prices!
Ali Ali
.
31 Luglio 2024
10,0
Ci siamo fermati per pranzare dopo la visita alle Piramidi di terra.
Accolti dal proprietario e dal personale estremamente gentili ed educati.
Abbiamo mangiato divinamente all'interno di una bella veranda con vista incantevole.
Antipasto con salumi di loro produzione e formaggi , tagliatelle al ragù di selvaggina, tris di primi locali veramente eccellenti ed abbondanti, vino alla spina rosso di ottima qualità ed assaggi di grappe al mirtillo e al fieno.......buonissime.
Ottima qualità/prezzo ........ assolutamente da provare!!!!!!
Paola R
.
25 Luglio 2024
10,0
The sweetest owners, lovely place
federico chiodo
.
19 Luglio 2024
10,0
Excellent food, locally produced, extremely nice atmosphere and dog friendly Gasthaus. Strongly recommended!
Claes Hallbäcken
.
17 Luglio 2024
10,0
Very friendly hosts, cozy atmosphere and damn good food. Bring a good hunger.
Food comes quickly, hosts are on point and very flexible. Really highly recommended.
Peter Kluge
.
30 Maggio 2024
10,0
Very good every year we return both in summer and winter as a start to our holiday
Marinella Sartini
.
09 Maggio 2024
10,0
Great place, the owners are extremably kind, the food is AMAZING, so tasty! The view is breath taking. Suitable for kids and babies.
Ema F
.
06 Maggio 2024
10,0
We tell our experience. We had lunch in this historic place, returning from the earth pyramids. Luckily we found a place. We wanted to taste the typical local dishes, gray cheese with onions, beef goulash with dumplings, grilled homemade tarts with a side of cooked sauerkraut and roast potatoes (not on the menu of the day). For dessert we wanted to try a pear and chocolate dessert and one with ricotta and red fruits. The dishes were super fabulous. The owner and staff were very kind and thoughtful. Typical, well-kept location of the place which reflects the owners' love for their work and their land. Recommended, don't miss trying the grappa made by them.
Mark Kirylo
.
27 Aprile 2024
10,0
On Good Friday, as soon as we entered the restaurant, we were informed by the innkeeper that due to the high Catholic fast day, there were only meatless dishes. Some guests then left the restaurant.
High respect for the innkeeper, who puts tradition ahead of profiteering. 👍
By the way, we had an excellent meatless meal in the beautiful room.
Josef Scheiber
.
03 Aprile 2024
10,0