Authentic and welcoming atmosphere, Milanese dishes, excellent quality.
Eleonora Villani
.
14 Settembre 2025
10,0
Fairly good food. The service was slow but cordial (we were the first to be seated that evening), the place stunk like mildew and the atmosphere was the worst of any in Milan and I have been here 25 years. Food good, however.
lisa maxon
.
27 Agosto 2025
8,0
It's totally worth it.
Great wine, great service, but the ossobuco and pasta are INCREDIBLE!
Ricardo Diaz
.
09 Agosto 2025
10,0
The warm and welcoming atmosphere of Trattoria Masuelli San Marco made me feel right at home from the moment I walked in. Service was attentive and friendly without being intrusive. The food was truly outstanding – the risotto with ossobuco was rich, flavorful, and perfectly cooked, and the dessert was just as impressive. Every detail, from the presentation to the taste, showed genuine passion for authentic Italian cuisine. A place I would gladly return to and recommend to anyone looking for a real taste of Italy.
Mohammed Aladdin
.
09 Agosto 2025
10,0
We had a really good meal! Excellent food
Excellent service
As well as the wine
The place is well-kept, clean, and welcoming.
I'll be back!
Thank you
Luca Rossetto
.
06 Agosto 2025
10,0
A timeless Milanese treasure.
Trattoria Masuelli San Marco is where tradition meets soul. The insalata russa is a delicate symphony of texture and flavor, light yet indulgent. The risotto alla milanese with ossobuco is pure poetry — golden, fragrant, with marrow-rich tenderness that lingers. And the costoletta alla milanese? A golden masterpiece: crisp on the outside, buttery soft within. History lives in every bite. Unmissable for anyone seeking the true heart of Milanese cuisine.
Giulia Brioschi
.
31 Luglio 2025
10,0
Typical trattoria vibe, standard food but nothing remarkable. Went specifically for the ossobuco milanese, and what looked like a generously sized piece of meat was just a big bone and pure fat gelatine without much to eat. We had to send it back and ordered the veal costoletta instead, which was a much better choice. Great tiramisu and crema al mascarpone for dessert. Overall not bad but not sure I would recommend it to someone either.
The ambiance is elegant and refined, but the staff is inattentive and unfriendly. The cutlet and the mascarpone cream used to garnish and compote the desserts are delicious. The first courses, however, are a little less so.
Overrated overall.
Giada Spalluto
.
27 Luglio 2025
6,0
Excelente restaurante com comida deliciosa e tradicional! Paradão chef Masuelli pela maestria em preparar um verdadeiro ossobuco com risoto Milanese e uma Cottoleta perfeita. Restaurante tradicional desde 1921 mantendo as tradições da época da sua fundação. Nada turístico! Longe do centro, mas vale muito a experiência
Monica Freitas
.
03 Maggio 2025
10,0
Grande classico milanese, dall’atmosfera curata e accogliente e personale molto gentile. Abbiamo mangiato un antipasto a base di acciughe e pubtarelle (buono, 16euro, ma contava ben 3 acciughe in tutto, come da foto); agnolotti al plin (18euro, eccezionali); cotoletta alla milanese (34euro, davvero non buona ma intrisa di grasso, aveva esclusivamente sapore di burro).
A ciò si aggiunge una bottiglia di nebbiolo, il tutto per 110euro. Decisamente caro, come oramai tutto a Milano, ma complessivamente buono, peccato per la cotoletta.
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