Trattoria Mario e Mercedes In Padova

Nice, elegant place with excellent service. Good, fresh food. I'd add a few more choices to the menu.

Excellent! From the food to the service! I've been working in the restaurant business for 25 years and I paid attention to everything. I can't wait to go back!

I had dinner with some foreign colleagues and we were all very happy with the quality of the food... the grilled salami was truly excellent and the grilled fillet was delicious... truly generous portions... a special mention for the excellent service... always precise and attentive... kudos to Davide who served our table impeccably, super professional, attentive and with a consideration for everyone present... I will definitely be back!!!

The location in the historic city center is lovely. The staff was friendly and professional, but they paid little attention to the order in which customers arrived. Everything we ordered was excellent, and the grilled meat was delicious. The bill was a bit steep for a trattoria.

Historic Padua restaurant serving traditional cuisine and grilled meats A bit out of the way and hidden, but this is a feature not to be underestimated compared to other options more tainted by tourism in the historic center.

Excellent experience, very friendly staff, and excellent food. I'll be back to try more.

Welcoming atmosphere, excellent food, friendly staff

The summer garden at the back where we ate was stunning. Even as a vegetarian, I found some great options among the appetizers and first courses, all truly excellent.

Cercavamo qualcosa aperto e tipico di lunedì sera. Ci siamo imbattuti in questa location. Ambiente molto caratteristico in particolare il giardino di fronte alla griglia. Ci ha accolto un gatto….un po’ di confusione tra il personale anche se credo siano tutti proprietari. Ci siamo fidati della signora che gestisce il locale e abbiamo preso radicchio con pancetta, baccalà e salame cotto. Buoni. Gnocchi neri e tagliatelle agli asparagi, gnocchi buoni taglietelle sufficiente me un assaggio di pasticcio alla cipolla ottimo. Fiorentina da rivedere, troppo cotta. Buona ma troppo cotta era quasi dura. Bevuto prosecco e un buon rosso dei colli. Pagato 290 euro. 110 di bistecca e 50 di vino. Un buon ristorante, secondo me un po’ caro. E casareccio ma disorganizzato.

Una chicca in centro a Padova. Pietanze ottime e rigorosamente fatte in casa. Ristorante elegante e molto curato nei particolari, giardino estivo molto accogliente.