Very good tigelle and very good girls serving at the tables
Moreno Pramazzoni
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14 Febbraio 2026
10,0
We're back... all-you-can-eat tigelle and fried gnocco with cold cuts and Nutella for dessert. The set menu also includes stewed beans (a little too garlicky), rabbit, and sometimes duck... excellent.
Michele Fiorito
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24 Gennaio 2026
8,0
Excellent trattoria for sharing traditional dishes from my region, such as gnocco fritto and tigelle with cured meats. Everything was plentiful and delicious. I really liked the gnocco because it was unsalted, almost tasteless, perfect for accompanying cured meats and saving you from spending the night drinking water!
Luca Guidetti
.
31 Dicembre 2025
10,0
Enjoy typical Modenese fare: tigelle and gnocchi, generously served with cold cuts, all delicious. Reasonably priced.
Michele Malaguti
.
23 Dicembre 2025
8,0
Super fast service, amazing gnocco & tigelle, small local menu that will not leave you hungry. Recommended.
David Breviglieri
.
20 Dicembre 2025
10,0
The price isn't quite right for the quality of the products offered. It's basically an all-you-can-eat menu of gnocco, tigelle, and cured meats. You can add chicken and beans, and aside from the beans and cheese, there are no vegetarian options. The place has a somewhat dated feel. In my experience, it was quite noisy.
Roberta Ruotolo
.
15 Dicembre 2025
6,0
This has become a classic event, held at least once a year. We set out from Milan and the surrounding area (with former colleagues or family) to always gorge on gnocco fritto and tigelle made to perfection! Besides the classic side dishes, the chicken cacciatore and bean soup are delicious... and even the Modena lard with grated Parmesan cheese on top.
faustiko rockit
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03 Dicembre 2025
10,0
Very welcoming place, very good food and in very abundant quantities, very qualified and kind staff
Ersilia Moriello
.
23 Novembre 2025
10,0
A charming and memorable experience. A trattoria from another era, where the decor and courtesy truly seem from another era (in the positive sense of the word). A fixed menu and undivided attention to the customer... plates continually refilled and plentiful.
A genuine and unrepeatable experience.
Patrizia Bolognesi
.
23 Novembre 2025
8,0
The only one left in Modena where you can eat well-made gnocchi and tigelle and as many as you want at a normal price.
Art
.
14 Novembre 2025
10,0
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