All the food we tried was delicious and the service was excellent.
Paula
.
21 Agosto 2025
10,0
We had a delicious Fiorentina steak, and the staff was wonderful and professional. Everything was excellent!
giulia
.
19 Agosto 2025
10,0
Tratoria scores 10 points. The service is impeccable, the two waiters are extremely friendly, they recommend wines to match the food, and the food couldn't be better. I'll definitely return next time I'm in Cagliari.
María Ayelén León
.
17 Agosto 2025
10,0
Everything was perfect, I was a little disappointed by the steak which was very tough, it seemed more like a bull than a beef...PS: they didn't need to sharpen the knives but rather soften the meat I think 🙄
Serpicone Ser
.
14 Agosto 2025
8,0
The product quality was good (as the reviews say), but the price seemed exorbitant. The small cold cuts board (which isn't small) was quite a lot of food, and when they brought it, I tried to cancel my second plate, but they told me no, it was already cooking. It took a long time to serve it to me. In short, the price was expensive.
Incredible service, extremely pleasant. Food of particularly high quality, completely reasonable prices!
From 🇫🇷
Thibaut Palley
.
12 Agosto 2025
10,0
Excellent meats, butcher during the day, restaurant at night.
Michele Gualco
.
08 Agosto 2025
10,0
Amazing food, affordable prices.
Both bisteca and pasta were delicious.
Pasta portions good be bigger.
Restaurant was really crowded, it took forever to get dessert and the check.
Nonetheless, a very nice restaurant!
Francisco Borralho
.
08 Agosto 2025
8,0
Ottima la tartarre, di secondo abbiamo preso capretto con carciofi ed una tagliata sempre con carciofi. Patate fritte alla cagliaritana e bietole ripassate in padella. Tutto molto buono in particolare il capretto, la tagliata cotta al sangue come richiesto buona di sapore ma non tenerissima.
Giulia D
.
23 Aprile 2025
10,0
Ottima qualità delle carni, sono davvero degli esperti e cultori delle diverse qualità. Servizio curatissimo e atmosfera di casa, pur nell'alta professionalità. Servono anche dei fuori menù. Guanciale ed agnello in umido perfetti. Parasangue di cavallo da lode. Lo consiglio.
juanpepe
.
13 Aprile 2025
10,0