Trattoria L'elfo In Bari

We had a wonderful time thanks to the hospitality of the dear Antonello, and we ate like a god... The cavatelli alla ba Vnginz are highly recommended, a dish dedicated to the owner's great father. Highly recommended.

Congratulations, everything is good.

Very kind and helpful 110 the food was exaggeratedly good orecchiette with braciola too good

Antonello is a real treat. Everything was great, top-notch service.

Congratulations for everything you ate, excellent location, try everything and thanks to Antonello

I chose the inn on my cousin's recommendation to take my Roman relatives for lunch. We ate deliciously, and they also gave us excellent advice. We ordered the assassina (served with stracciatella cheese on the side for each course), the orecchiette with ragù, the brasciola, the seafood cavatelli, and the shrimp and gorgonzola cavatelli. The atmosphere is pleasant and very welcoming. The staff is friendly. My compliments, truly.

Special people... Very nice restaurant Like being at home I would definitely recommend going.... If you're in Bari and don't go to Antonello and Roberta, you haven't really brought a part of Bari with you....

Wonderful place, well-trained, kind and welcoming staff, quick service despite there being a lot of people, I rarely leave reviews but they really deserved it, well done

Lovely situation outside an old church. We stumbled across the restaurant looking for evening meal options and waited the 20 mins whilst they were setting up tables before opening (at 6:45pm) I had spaghetti carbonara (20 Euros) which was one of the more expensive pasta dishes. It was nice but had more eggs in it than I am used to and so with a big portion I was reminded a little of scrambled eggs by the end. The Lasagne was a slice cut from a bigger tray of lasagne and only cost 10 Euros. Complementary fresh bread with a lovely crust. Drinks were relatively good value especially if you had Peroni in a bottle (33cl) which was much better value than the draft Peroni (20cl or 40cl). Very busy with tables close together. Despite the business, we were not hurried to leave after having eaten. Friendly and efficient staff. Only one downside - lots of small flying insects which were too small to bite us but not pleasant if they fell in your glasses or landed on your table.

Location nel cuore di Bari vecchia, a due passi dalla Cattedrale, cibo squisito, proprietari accoglienti e disponibili, camerieri attenti e instancabili, porzioni abbondanti, prezzi assolutamente modici. Consiglio le braciole (fatte dalla “nonna”) e le cime di rapa dal sapore unico. Quando capito in questa città ormai è scontato andare da loro perché sono sicura che mangerò bene, sentendomi a casa e scambiando con tutti loro quattro chiacchiere. Oramai non apro neanche il menu’ e mi lascio consigliare. Grazie!