Trattoria L'appennino In Cascia

In 2021 we discovered it by chance.. we ate very well, the owner was welcoming and helpful.. 2025 we returned and left even more enthusiastic.. we ate divinely.. I highly recommend it

Good evening, I called to book on the number indicated last week but the answering machine always answers If the number has changed, could you write it in response to this review? We've been to eat with you more than once and we had a great time, we'd love to come back🥰

Family-run restaurant located a few minutes from the Basilica of Santa Rita da Cascia, friendly and helpful staff, typical Umbrian dishes cooked with excellent quality raw materials, generous portions. Affordable prices! Highly recommended!!!

Simplicity and taste. Very kind and friendly owner. Small place but it is possible to book...in fact everything is recommended and recommended for those who don't have too many expectations...here Simplicity reigns supreme

Everything is excellent, food and service... it's just missing a bit of space between the tables, but if they changed something it wouldn't be a restaurant anymore... I recommend it to everyone...

Una bellissima giornata passata insieme alla mia famiglia a Cascia. Dopo aver visitato lo splendido Santuario e il piccolo paese ci siamo fermati a mangiare nel piccolo locale l'Appennino prenotato in anticipo appena arrivati. L'accoglienza del proprietario e anche cameriere è stata veramente ottima ci siamo sentiti come a casa. Abbiamo mangiato delle specialità della casa: fettuccine al ragù bianco di cinghiale e cannelloni fatti in casa dalla mamma del proprietario. Come secondo oltre all'agnello arrosto e alla bistecca di vitella ottima è stata anche la trota sfilettata e gratinata al forno. Per finire ci sono stati offerti i dolci fatti in casa crostata e dolcetti all'anice. Esperienza ottima ci ritorneremo sicuramente in primavera quando la piccola trattoria riaprirà.

I wanted to compliment everything from the price to the food to Walter's friendliness and Mamma's cuisine which is home-made quality cuisine in the true sense of the word. Thank you

A special thank you to the owners for welcoming us into the restaurant before opening. Calmly, two of us enjoyed: the baked lasagna with veal sauce; fettuccine with porcini mushrooms and fettuccine with white wild boar ragout. For the second course we tasted the pork loin accompanied with baked potatoes. I drank 1/4 of Sangiovese wine, which I defined as sincere and inviting to drink. The owner, attentive, very kind and professional, served us and made us taste the home-made desserts. We entered the restaurant first and left last, compared to the other diners who arrived later. I only recommend continuing in this way, because your cuisine reflects tradition. Thank you!!

Small family-run trattoria with excellent food of excellent quality, the cold cuts and cheeses of the starter are excellent, as are the second courses of meat and tripe. They were also very hospitable to our dachshund Ares who appreciated their excellent cuisine.

Di passaggio dopo aver visitato il santuario, siamo entrati in questo bar-ristorante, senza farci impressionare negativamente dalle modeste immagini. All'interno siamo stati accolti da Walter, un "gigante buono" che si è fatto letteralmente in tre perchè potessimo sentirci a nostro agio. Ci ha consigliato e spiegato per bene le pietanze preparate dalla sua mamma. Tutto dimostrava sapienza, tradizione, genuinità e alta qualità. Il conto è stata la "ciliegina sulla torta". Ci piacerebbe ritornarci. Donato