A guarantee: proposal to review typical dishes while respecting tradition in a refined environment...With the addition of flying borlengo 😁
Matteo D'Angelo
.
15 Febbraio 2025
10,0
Locale molto semplice ma accogliente. Cucina emiliana e borlenghi…si mangia bene anche se nel tempo le porzioni sono un po’ calate e i prezzi aumentati. Si esce comunque sempre sazi. Peccato non ci fosse la gramigna. Primi piatti sfiziosi , buoni i borlenghi, gnocco e tigelle nella media ! Personale gentile.
IntothewildRn
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27 Gennaio 2025
8,0
First impression from the outside is not exactly positive and needs to be improved. But when you're inside things change. A beautiful restaurant with attention to detail. Good cuisine. Price ok
Simonetta bogoni
.
23 Gennaio 2025
10,0
Immediately welcomed with kindness and professionalism, we immediately learned that many dishes including the fabulous tigelle were also available gluten-free. Totally delicious dinner from the cold cuts appetizer to the ham fettucine and the tortelloni. Impeccable service, courteous, quick, reasonable costs. Unfortunately we are out of reach... but if I come back I'll definitely come back!
Fabrizio Martinelli
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08 Gennaio 2025
10,0
Environment, food and staff beyond excellence
Luca Battini
.
03 Gennaio 2025
10,0
The restaurant is located on the outskirts of Vignola adjacent to the Panaro river valley. The dishes are inspired by local tradition with refined reinterpretations such as the delicious chocolate tortelloni with mushroom sauce or passatelli with truffle. The meat-based second courses are also worthy of mention. The strong point of this place is the possibility of tasting the "borlenghi" cooked in a masterful way.
Good variety of desserts.
I found very efficient and friendly service even though the place was very busy.
Clean and accessible bathrooms.
giordana carani
.
25 Dicembre 2024
10,0
We ate divinely, exceptional tagliatelle with mushrooms, as well as the tortelloni, also the really good borlenghi, mala tagliatelle of beef and it was AMAZING, it melted in your mouth...... highly recommended!
Marco Miglioli
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15 Dicembre 2024
8,0
Berlenghi, fried gnocco and fried mushrooms, among the best in the area. Grilled meat like venison was also very good. Well-kept environment and owner always present in the room
Lorenzo Mari, MBA
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14 Dicembre 2024
10,0
Excellent food, good service. The only thing about the place is that it is very noisy, but this also depends on the customers who speak too loudly.
Antonietta Carrabs
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10 Dicembre 2024
8,0
Siamo stati benissimo a cena in questa trattoria. Abbiamo assaggiato un antipasto, 2 secondi e, ovviamente, i borlenghi (il personale li propone agli ospiti per tutta la serata).
Tutto davvero molto buono. La location particolare e gradevole. Il personale all’apparenza un po’ sofisticato ma in realtà gentilissimo e presente. Qualche portata nel menù ha un prezzo leggermente alto ma nel complesso siamo andati via molto soddisfatti. Ci torneremo.
Noemi L
.
05 Ottobre 2024
8,0
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